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A vibrant plated dish featuring golden grilled chicken topped with a tangy honey lime glaze, accompanied by a creamy mashed avocado rice, garnished with fresh lime wedges and chopped herbs. The colorful presentation highlights the juicy chicken, smooth avocado rice, and bright citrus accents, styled on a rustic wooden board with fresh ingredients scattered around.

Zesty Honey Lime Chicken Over Creamy Avocado Rice Dashboard

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A delicious honey lime chicken paired with creamy avocado rice, garnished with fresh herbs and citrus slices for a refreshing and satisfying meal.

  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/4 cup honey
  • 1/4 cup lime juice (about 2 limes)
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1 ripe avocado
  • 1 cup cooked jasmine rice
  • Fresh cilantro and lime wedges for garnish

Instructions

  1. Preheat grill or skillet over medium heat.
  2. Mix honey and lime juice in a bowl. Season chicken with salt and pepper.
  3. Brush chicken with honey lime mixture and cook for 6-8 minutes on each side until cooked through.
  4. Meanwhile, mash the avocado and stir into cooked rice to create creamy avocado rice.
  5. Serve grilled honey lime chicken atop the avocado rice, garnished with cilantro and lime wedges.

Notes

  • Adjust honey for desired sweetness.
  • Use fresh lime juice for best flavor.
  • Can be made ahead and refrigerated for quick meals.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Method: Grilling, Stovetop
  • Cuisine: American, Tropical
  • Diet: Gluten-free, Healthy

Nutrition

  • Serving Size: 1 plate
  • Calories: 430 kcal Kcal
  • Sugar: 12g
  • Sodium: 120mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 7g
  • Protein: 30g
  • Cholesterol: 85mg