High Protein Honey BBQ Chicken Mac & Cheese – Ultimate Comfort Food

Ultimate High Protein Honey BBQ Chicken Mac and Cheese Delights 🍯🍗🧀

1. Introduction

If you’re searching for a high-protein chicken mac and cheese recipe that combines creamy comfort with protein-packed goodness, you’ve come to the right place! This protein-packed chicken pasta dish infuses tender chicken with a rich honey BBQ flavor, all enveloped in velvety cheese sauce. Whether you’re looking for a hearty weeknight dinner or a crowd-pleasing recipe, this healthy BBQ chicken mac and cheese will quickly become a favorite. Let’s dive into creating this savory, satisfying, and nutritious meal that hits all your flavor notes.

2. Ingredients for Your Delicious High-Protein Chicken Mac and Cheese

  • 8 oz (about 2 cups) of your favorite pasta (elbow macaroni, penne, or shells)
  • 2 large chicken breasts, diced
  • 1/4 cup honey
  • 1/4 cup BBQ sauce (preferably low sugar for a healthier option)
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup whole milk or heavy cream
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh parsley or chives for garnish (optional)

For additional inspiration, you might want to check this flavorful garlic chicken wrap.

3. Step-by-Step Instructions to Make Your Protein-Packed BBQ Chicken Mac and Cheese

Preparing the Chicken

Heat 1 tablespoon of olive oil in a large skillet over medium heat. Season the diced chicken with salt, pepper, smoked paprika, and garlic powder. Cook until golden brown and cooked through, about 7-8 minutes. In a small bowl, mix honey and BBQ sauce, then toss the cooked chicken in this sauce to coat evenly. Set aside.

Cooking the Pasta

Boil water with a pinch of salt in a large pot. Cook the pasta according to package instructions until al dente. Drain and set aside.

Preparing the Cheese Sauce

In the same pot or a separate saucepan, warm the milk or heavy cream over low heat. Add the shredded cheddar and grated Parmesan cheese, stirring constantly until smooth and melted. Season with additional salt and pepper as needed.

Combining Everything

Add the cooked pasta to the cheese sauce, stirring to coat thoroughly. Gently fold in the BBQ chicken. Let everything cook together for another 2-3 minutes to meld flavors.

Serving Your Protein-Packed Chicken Mac and Cheese

Serve hot, garnished with freshly chopped parsley or chives if desired. For an extra touch, top with crispy bacon bits or toasted breadcrumbs.

4. Storage Tips for Your BBQ Chicken Mac and Cheese

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in 30-second intervals, stirring in between, until steaming hot. For best results, add a splash of milk or broth when reheating to restore creaminess.

5. Serving Suggestions and Variations

This healthy BBQ chicken mac and cheese pairs beautifully with a crisp side salad, such as Mediterranean salad. You can also customize the dish by swapping the cheese for a blend of mozzarella and pepper Jack for extra spice. For a gluten-free twist, substitute regular pasta with gluten-free options, ensuring it’s cooked al dente for perfect texture.

6. Frequently Asked Questions About High Protein Chicken Mac and Cheese

Can I use leftover cooked chicken for this recipe?

Absolutely! Using leftover cooked chicken makes this dish even quicker to prepare. Just toss it in the honey BBQ sauce and proceed as instructed.

Is there a healthy version of this recipe?

Yes! Use low-fat cheese, skim milk, and whole wheat or legume-based pasta for added fiber and nutrients. You can also reduce the amount of honey and BBQ sauce to lower sugar content.

How long does it take to prepare this high-protein chicken mac and cheese?

Normally, it takes about 30 minutes from start to finish, making it an ideal quick dinner option.

7. Kitchen tools that you might need for this recipe

Investing in quality kitchen tools can significantly improve your cooking experience and help you create better, more consistent recipes.

8. Conclusion

Enjoying a hearty, high-protein chicken mac and cheese doesn’t mean sacrificing flavor or health. With tender BBQ chicken coated in honey and smoky spices paired with creamy cheese sauce, this protein-packed chicken pasta dish offers satisfying nourishment with every bite. Perfect for busy weeknights or entertaining guests, this healthy BBQ chicken mac recipe is versatile, customizable, and incredibly delicious. Give it a try today and indulge in a cheesy, flavorful fusion that aligns with your health goals!

9. Final Tips

Experiment with different cheeses, add vegetables like broccoli or spinach for extra nutrients, and adjust the sweetness with honey to suit your taste. Don’t forget to check out this other protein-rich comfort food for more inspiration!

Print
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A close-up of a vibrant plate featuring creamy macaroni and cheese topped with shredded grilled chicken glazed in glossy honey BBQ sauce. The dish is garnished with chopped herbs, and the cheese has a gooey, melted texture. The background shows a rustic wooden table, with a fork twirling some pasta, highlighting the appetizing, colorful, and cheesy presentation.

Ultimate High Protein Honey BBQ Chicken Mac and Cheese Delights

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Creamy, cheesy mac and cheese loaded with tender grilled chicken glazed in honey BBQ sauce, perfect for a high-protein comfort meal.

  • Total Time: 25 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 2 cups shredded cooked chicken
  • 1 cup BBQ sauce
  • 1/2 cup honey
  • 2 cups shredded cheddar cheese
  • 1/2 cup sour cream
  • 1/4 cup milk
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Cook the macaroni according to package instructions, then drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add shredded chicken and cook until browned, about 5 minutes.
  3. Stir in BBQ sauce and honey, cooking for 2 minutes until well combined.
  4. Add cooked pasta to the skillet, then stir in cheddar cheese, sour cream, and milk. Cook until cheese melts and sauce is creamy, about 3-5 minutes.
  5. Season with salt and pepper to taste. Serve hot, garnished with fresh herbs if desired.

Notes

  • You can substitute cooked turkey or chicken breast for shredded chicken.
  • For extra flavor, add a pinch of smoked paprika or garlic powder.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Stove top
  • Cuisine: American
  • Diet: High-protein

Nutrition

  • Serving Size: 1 cup
  • Calories: 560 Kcal
  • Sugar: 12g
  • Sodium: 890mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0.5g
  • Carbohydrates: 66g
  • Fiber: 4g
  • Protein: 38g
  • Cholesterol: 95mg

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