Sweet and Savory Bacon Brown Sugar Chicken Tenders Delight 🍗🥓✨
1. Introduction
If you’re searching for a chicken tenders recipe that combines crispy texture with a mouthwatering sweet and savory flavor, you’ve found it! This bacon brown sugar chicken tenders dish is perfect for those who love irresistible easy chicken finger recipes with a twist. Whether you’re making a quick dinner or a crowd-pleasing appetizer, this recipe delivers on flavor and texture. Let’s dive into how to make this delightful poultry tender recipe that will become a family favorite.
2. Ingredient List
- 1 pound chicken tenders (or crispy chicken strips)
- 4 slices bacon, cooked and crumbled
- 1/4 cup brown sugar
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- Salt to taste
- Optional garnish: chopped parsley or green onions
3. Step-by-Step Instructions for the Perfect Chicken Tenders
Preparing the Chicken Tenders
Start by patting your chicken tenders dry with paper towels. Mix the paprika, garlic powder, black pepper, and salt in a small bowl. Season the chicken tenders evenly with this spice mixture.
Searing the Chicken Tenders
Heat 2 tablespoons of olive oil in a large skillet over medium heat. Add the seasoned poultry tenders and cook for about 3-4 minutes per side until golden brown and cooked through. Remove from pan and set aside.
Making the Sweet & Savory Glaze
In the same skillet, sprinkle the brown sugar over the residual fat and stir until melted, creating a caramelized sauce. Add crumbled bacon to the skillet and stir to coat the tenders. Cook for an additional 2 minutes to meld the flavors.
Coating the Chicken Tenders
Return the chicken tenders to the skillet, turning them gently to evenly coat with the bacon-brown sugar glaze. Allow them to cook together for another minute.
4. Storage Tips for Leftover Chicken Tenders
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10 minutes or warm in the air fryer for crispy results.
5. Serving Suggestions for This Chicken Tenders Delight
This sweet and savory chicken tenders are perfect served with a side of cheesy sides, fresh salad, or over rice. For extra flavor, add a drizzle of honey or a side of tangy dipping sauce like buffalo or ranch. These crispy chicken strips also pair wonderfully with roasted vegetables or a light coleslaw.
6. Frequently Asked Questions About Chicken Tenders
Can I use chicken breasts instead of tenders?
Yes, you can use sliced chicken breasts if tenders are unavailable. Just cut the breasts into strip-like pieces similar to tenders and follow the same cooking process.
What are good substitutions for bacon in this recipe?
If you want to make it less greasy or meatless, try crispy vegetarian bacon or smoked paprika for a smoky flavor without bacon. For a vegan option, use tempeh strips coated with similar spices.
How long does it take to prepare this dish?
The total preparation and cooking time is approximately 30 minutes, making it perfect for busy weeknights or weekend dinners.
7. Kitchen tools that you might need for this recipe
- KitchenAid Classic Iconic Stand Mixer: Perfect for preparing marinade or sauces with ease, enhancing your cooking experience.
- Ninja Air Fryer Pro Crisp & Roast 4-in-1: Gets your chicken tenders crispy without deep frying for a healthier twist.
- Ninja SLUSHi Pro RapidChill Drink Maker: Useful if you want to serve chilled beverages alongside this dish.
- CAROTE Premium 16pc Nonstick Cookware Set: Ensures your pans are non-stick and easy to clean for efficient cooking.
- Crock-Pot Family-Size Slow Cooker: Ideal for preparing larger batches of meals in advance or making variations of this dish.
8. Conclusion
This sweet and savory bacon brown sugar chicken tenders delight offers a perfect balance of crispy, tender poultry with a luscious glaze of caramelized sugars and smoky bacon. Quick to prepare, irresistibly delicious, and versatile enough for any occasion, this dish will elevate your chicken finger recipes repertoire. Try it today and enjoy a truly delectable twist on classic chicken tenders that your family and friends will love!
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Sweet and Savory Bacon Brown Sugar Chicken Tenders Delight
A flavorful combination of crispy chicken tenders glazed with a sweet and savory sauce, topped with bacon and brown sugar, baked to perfection.
- Total Time: 35 minutes
- Yield: 4 servings
Ingredients
- 1 pound chicken tenders
- 6 slices bacon, cooked and crumbled
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a small bowl, mix soy sauce, honey, garlic powder, salt, and pepper to create the glaze.
- Arrange chicken tenders on a baking sheet lined with parchment paper.
- Bake for 15 minutes, then brush with the glaze.
- Sprinkle brown sugar evenly over the tenders and top with crumbled bacon.
- Return to the oven and bake for an additional 10 minutes until caramelized and crispy.
Notes
- For extra crunch, broil the tenders for 2 minutes at the end.
- Adjust sweetness by adding more honey or brown sugar as desired.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Method: Baking
- Cuisine: American
- Diet: Comfort Food
Nutrition
- Serving Size: 3 tenders
- Calories: 350 kcal Kcal
- Sugar: 12 g
- Sodium: 800 mg
- Fat: 18 g
- Saturated Fat: 5 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 25 g
- Cholesterol: 80 mg