Ingredients
- Assorted cheeses (cheddar, mozzarella, gouda)
- Fresh berries (strawberries, blueberries, raspberries)
- Crackers and breadsticks
- Vegetable sticks (carrots, cucumbers, bell peppers)
- Grapes and apple slices
- Honey or fruit preserves (optional)
Instructions
- Arrange the cheeses on a large platter or board, creating sections for variety.
- Fill in spaces with fresh berries, grapes, and sliced fruits.
- Add crackers and breadsticks around the cheeses.
- Place vegetable sticks in colorful groups for easy picking.
- Garnish with small bowls of honey or fruit preserves if desired.
- Serve immediately and enjoy with family and friends.
Notes
- Use a variety of cheeses to cater to different tastes.
- Balance flavors with sweet fruits and crunchy snacks.
- Arrange ingredients visually appealingly for kids.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Assembly
- Cuisine: American
- Diet: Kid-friendly
Nutrition
- Serving Size: 1/8th of the cheese board
- Calories: 250 kcal Kcal
- Sugar: 10 g
- Sodium: 350 mg
- Fat: 15 g
- Saturated Fat: 5 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 3 g
- Protein: 10 g
- Cholesterol: 30 mg