Ingredients
Scale
- 2 packs (3 oz each) green or red flavored gelatin
- 2 cups boiling water
- 1 cup cold water
- Edible candy eyes (for eyeballs)
- Clear plastic shot glasses or small cups
Instructions
- Dissolve the gelatin packets in boiling water, stirring well until fully dissolved.
- Add cold water to the mixture and stir again.
- Pour the gelatin into shot glasses or small cups about three-quarters full.
- Insert edible candy eyes carefully into the gelatin to resemble eyeballs.
- Refrigerate for at least 2-3 hours until fully set.
- Serve chilled and enjoy the creepy treats!
Notes
- For an extra spooky effect, add red food coloring to mimic blood around the eyeballs.
- Use a pipette or syringe to insert eyes easily into the gelatin.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Method: Refrigeration
- Cuisine: American
- Diet: Party Food
Nutrition
- Serving Size: 1 shot
- Calories: 35 Kcal
- Sugar: 6g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg