Spicy Garlic Butter Chicken Tortellini One-Pot Delight 🍝🔥🧄
1. Introduction
Discover how to make an easy and quick one-pot recipe with our spicy garlic butter chicken tortellini dish — a perfect meal for busy weeknights or cozy weekends. This delicious recipe combines tender chicken, flavorful spices, and cheesy tortellini all cooked in one pot for minimal cleanup and maximum flavor. Whether you’re new to cooking or a seasoned home chef, this spicy garlic butter chicken tortellini meal will soon become a favorite in your recipe collection.
2. Ingredients for Spicy Garlic Butter Chicken Tortellini
- 12 oz cheese tortellini, fresh or frozen
- 2 tablespoons unsalted butter
- 3 garlic cloves, minced
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 teaspoon red pepper flakes (adjust to taste)
- 1 teaspoon smoked paprika
- 1 teaspoon Italian seasoning
- Salt and freshly ground black pepper to taste
- 1 cup chicken broth
- 1 cup heavy cream or half-and-half
- 1 cup grated Parmesan cheese
- Fresh basil or parsley for garnish
3. Step-by-step Instructions for Spicy Garlic Butter Chicken Tortellini
Preparing the Chicken and Spices
Begin by seasoning the chicken pieces with salt, pepper, smoked paprika, and Italian seasoning. In a large skillet or pot, melt 2 tablespoons of butter over medium heat. Add the chicken and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the pot and set aside.
Making the Garlic Butter Sauce
In the same pot, add the minced garlic and red pepper flakes. Sauté for about 30 seconds until fragrant. Be careful not to burn the garlic. This step infuses the butter with rich, spicy flavor.
Cooking the Tortellini and Chicken
Add the chicken broth to the pot, scraping up any browned bits from the bottom. Bring to a simmer, then add the tortellini. Cover and cook according to package instructions, usually about 3-5 minutes for fresh tortellini. Once the tortellini are cooked, stir in the heavy cream and cooked chicken.
Finishing the Dish
Remove the pot from heat and stir in the grated Parmesan cheese until melted and creamy. Garnish with fresh basil or parsley before serving. Your spicy garlic butter chicken tortellini is now ready to enjoy!
4. Storage Tips for Leftover Spicy Garlic Butter Chicken Tortellini
Transfer any leftovers to an airtight container and refrigerate within two hours of cooking. This dish will stay fresh for up to 3 days. To reheat, microwave in short bursts or rewarm on the stove with a splash of chicken broth or cream to restore its creamy texture.
5. Serving Suggestions for the Ultimate Experience
This easy one-pot spicy garlic butter chicken tortellini pairs beautifully with a simple side salad, such as a mixed greens salad with a light vinaigrette. For added freshness, sprinkle more Parmesan and herbs on top. You can also include a side of garlic bread or roasted vegetables for a complete meal.
6. Frequently Asked Questions About Spicy Garlic Butter Chicken Tortellini
Can I make this dish dairy-free?
Yes, substitute the heavy cream with coconut milk or a dairy-free cream alternative. Similarly, use dairy-free butter and cheese options to make it suitable for a dairy-free diet.
Can I use cooked chicken instead of raw?
Absolutely! Add cooked, shredded chicken at the end of the recipe to save time and make a quick version of this one-pot dish.
How spicy is this dish?
The recipe includes red pepper flakes for a spicy kick, but you can adjust the amount to your taste. For a milder flavor, reduce or omit the red pepper flakes.
What pasta can I use instead of tortellini?
You can customize this recipe with other pasta shapes like penne, fusilli, or rigatoni. Just adjust the cooking time as needed.
7. Kitchen tools that you might need for this recipe
- Non-stick skillet or large pot — This ensures even cooking and easy cleanup.
- Chef’s knife — Sharp and precise for cutting chicken and herbs.
- Wooden spoon or spatula — Great for stirring and mixing ingredients.
- Measuring cups and spoons — Essential for accuracy in your cooking.
Investing in these tools can make the cooking process smoother and more enjoyable, helping you achieve perfect results every time.
8. Explore More Delicious Recipes
Love easy and delicious meals? Check out these hearty Italian sausage soups or healthy spinach and ricotta shells for more comfort food inspiration.
9. Conclusion
The spicy garlic butter chicken tortellini one-pot recipe is a perfect example of how simple ingredients can come together to create a flavorful, satisfying meal. Its combination of spice, richness, and cheesy goodness makes it a crowd-pleaser and an excellent choice for busy days. Give this easy dish a try, and enjoy a comforting, delicious dinner with minimal effort!
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Spicy Garlic Butter Chicken Tortellini One-Pot Delight
A flavorful and easy spicy garlic butter chicken tortellini cooked in one pot for an effortless and delicious meal.
- Total Time: 25 minutes
- Yield: 4 servings
Ingredients
- 1 pound chicken breast, diced
- 12 oz tortellini (cheese or spinach-filled)
- 4 cloves garlic, minced
- 3 tablespoons unsalted butter
- 1 teaspoon red pepper flakes
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 2 tablespoons chopped parsley
- Salt and pepper to taste
Instructions
- In a large skillet or pot, melt the butter over medium heat. Add diced chicken, season with salt and pepper, and cook until browned and cooked through. Remove chicken and set aside.
- In the same pot, add minced garlic and red pepper flakes. Cook for 1 minute until fragrant.
- Add chicken broth and bring to a simmer. Stir in tortellini and cook according to package instructions until tender, about 3-5 minutes.
- Return cooked chicken to the pot and stir to combine. Cook for another 2 minutes until heated through.
- Sprinkle with Parmesan cheese and chopped parsley. Serve hot garnished with additional red pepper flakes if desired.
Notes
- Feel free to swap chicken for shrimp or tofu for a different protein.
- For extra flavor, add a splash of cream or a squeeze of lemon at the end.
- Adjust spice level by increasing or decreasing red pepper flakes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Sauté, simmer, stir
- Cuisine: Italian-American
- Diet: Adaptable for gluten-free (use gluten-free tortellini)
Nutrition
- Serving Size: 1 plate
- Calories: 520 Kcal
- Sugar: 4g
- Sodium: 860mg
- Fat: 26g
- Saturated Fat: 13g
- Unsaturated Fat: 10g
- Trans Fat: 0.5g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
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