Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 teaspoons dried oregano
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup hummus
- Fresh parsley and lemon wedges for garnish
Instructions
- Preheat grill to medium-high heat. Mix olive oil, oregano, garlic powder, salt, and pepper.
- Marinate chicken breasts with the seasoning mixture for at least 20 minutes.
- Grill chicken until cooked through and juices run clear, about 6-8 minutes per side. Slice into strips.
- Arrange sliced chicken, cherry tomatoes, cucumber slices, and feta cheese in bowls.
- Spoon hummus over the top and garnish with parsley and lemon wedges.
- Serve immediately for a fresh and hearty meal.
Notes
- For added flavor, drizzle with lemon juice before serving.
- Marinate the chicken ahead of time for maximum flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Healthy, High-Protein
Nutrition
- Serving Size: 1 bowl
- Calories: 420 kcal Kcal
- Sugar: 6 g
- Sodium: 520 mg
- Fat: 22 g
- Saturated Fat: 6 g
- Unsaturated Fat: 14 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 40 g
- Cholesterol: 110 mg