Chicken Burrito Bowl

Flavorful Chicken Burrito Bowl Delight 🍗🌯 Spicy & Savory Mexican Cuisine

Flavorful Chicken Burrito Bowl Delight 🍗🌯 Spicy & Savory Mexican Cuisine

1. Introduction

If you’re a fan of Mexican cuisine and love hearty, flavorful bowls, then this chicken burrito bowl recipe is perfect for you. Loaded with tender grilled chicken, fresh veggies, and zesty toppings, this dish is a versatile and satisfying option for lunch or dinner. Whether you’re hosting a casual gathering or enjoying a quick weeknight meal, this chicken burrito bowl will surely impress your taste buds and make your meal memorable.

2. Ingredients for the Chicken Burrito Bowl

  • 1 pound boneless, skinless chicken breasts or thighs
  • 2 cups cooked white or brown rice
  • 1 cup black beans, drained and rinsed
  • 1 cup corn kernels (fresh or frozen)
  • 1/2 cup chopped fresh cilantro
  • 1 avocado, sliced
  • Fresh lime wedges for serving
  • For the marinade and seasoning:
    • 2 tablespoons olive oil
    • 1 teaspoon chili powder
    • 1 teaspoon cumin
    • 1 teaspoon smoked paprika
    • 1/2 teaspoon garlic powder
    • Salt and pepper to taste
  • Optional toppings: shredded cheese, sour cream, jalapeños, Salsa

3. Step-by-step Instructions to Make a Chicken Burrito Bowl

Prepare the Chicken Marinade

In a small bowl, combine olive oil, chili powder, cumin, smoked paprika, garlic powder, salt, and pepper. Mix well and coat the chicken pieces thoroughly with the marinade.

Cook the Chicken

Heat a skillet over medium-high heat. Add the marinated chicken and cook for 6-8 minutes on each side or until fully cooked and golden brown. Let it rest for a few minutes, then chop into bite-sized pieces.

Prepare the Rice and Veggies

Cook rice according to package instructions. Heat the corn and black beans in a separate pan until warmed through. For an extra flavor boost, you can toss the corn and beans with a little lime juice and chopped cilantro.

Assemble the Burrito Bowls

Divide rice into bowls. Top with cooked chicken, black beans, corn, sliced avocado, and fresh cilantro. Add your favorite toppings like shredded cheese, sour cream, or salsa for added richness and flavor.

4. Storage Tips and Make-Ahead Options

Leftover chicken burrito bowls can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave for 1-2 minutes or until heated through. For best results, keep the toppings separate until serving.

5. Serving Suggestions and Variations

Serve your chicken burrito bowl with fresh lime wedges and a side of tortilla chips or a crisp salad. You can customize this dish by swapping out chicken for beef, shrimp, or even tofu to suit your dietary preferences. Adding a drizzle of creamy cilantro dressing enhances the overall experience.

Explore more Mexican-inspired recipes like Vibrant Tomato Zucchini Pasta Delight or Delicious Burger Bowls for Easy Dinner Night for a variety of flavorful meals.

6. FAQs about Chicken Burrito Bowls

Can I use store-bought rotisserie chicken instead of cooking fresh chicken?

Absolutely! Using shredded rotisserie chicken saves time and still adds great flavor to your burrito bowl.

What are some healthy substitutions for rice?

Try cauliflower rice or shredded lettuce for a low-carb alternative that keeps the dish light and nutritious.

How long does it take to prepare this dish?

The total preparation and cooking time is approximately 30 minutes, making it perfect for busy weeknights.

7. Kitchen tools that you might need for this recipe

Investing in these kitchen tools will make meal prep faster, easier, and more enjoyable, helping you create restaurant-quality dishes at home!

8. Conclusion

This chicken burrito bowl recipe combines bold Mexican flavors with fresh ingredients for a wholesome, customizable meal your family will love. It’s perfect for meal prep, quick dinners, or entertaining guests. Feel free to experiment with toppings and ingredients to make it uniquely yours. Enjoy the vibrant taste of Mexico right in your own kitchen!

9. Related Recipes to Explore

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A vibrant chicken burrito bowl featuring grilled chicken strips, colorful fresh vegetables like lettuce, tomatoes, and corn, topped with shredded cheese and a dollop of sour cream, all arranged on a rustic wooden table with lively plating and garnished with cilantro.

Flavorful Chicken Burrito Bowl Delight

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A hearty and flavorful chicken burrito bowl filled with seasoned grilled chicken, fresh vegetables, and tasty toppings, perfect for a quick, healthy meal.

  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 cups cooked rice
  • 1 lb grilled chicken breast, sliced
  • 1 cup black beans, rinsed and drained
  • 1 cup corn kernels
  • 1 cup diced tomatoes
  • 1 avocado, sliced
  • 1/2 cup shredded Mexican cheese blend
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons sour cream
  • Lime wedges for garnish

Instructions

  1. Cook rice according to package instructions and set aside.
  2. Season chicken with spices and grill until cooked through. Slice into strips.
  3. Arrange cooked rice in bowls, then top with grilled chicken, black beans, corn, diced tomatoes, and avocado slices.
  4. Sprinkle with shredded cheese and chopped cilantro.
  5. Finish with a dollop of sour cream and lime wedges. Serve immediately.

Notes

  • You can customize toppings with jalapenos, salsa, or hot sauce for extra flavor.
  • Use pre-cooked rice and grilled chicken for a quicker meal prep.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Method: Grilling, assembling
  • Cuisine: Mexican
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450 Kcal
  • Sugar: 6g
  • Sodium: 900mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 10g
  • Protein: 30g
  • Cholesterol: 75mg

1 thought on “Chicken Burrito Bowl”

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star