Ingredients
Scale
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1 package pre-made pizza dough or crescent roll dough
- 1 teaspoon Italian seasoning
- Cooking spray
Instructions
- Preheat the air fryer to 380°F (193°C).
- Roll out the pizza dough on a lightly floured surface and cut into small rectangles.
- Spread a spoonful of marinara sauce on each rectangle, then sprinkle with cheese, pepperoni, and Italian seasoning.
- Roll up each piece tightly and seal the edges.
- Spray the air fryer basket with cooking spray and place the pizza rolls inside in a single layer.
- Cook for 8-10 minutes until golden brown and crispy.
- Serve warm with additional marinara sauce if desired.
Notes
- Make sure to seal the edges well to prevent filling from spilling out during cooking.
- For a spicy kick, add red pepper flakes or hot sauce to the marinara filling.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Method: Air frying
- Cuisine: American
- Diet: Kid-friendly
Nutrition
- Serving Size: 2 rolls
- Calories: 180 Kcal
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg