Creamy Pesto Spinach Gnocchi Bake Delight 🍃🧀✨

1. Introduction

Welcome to your new favorite comfort food: the pesto gnocchi bake. This creamy pesto pasta-inspired dish combines soft gnocchi with vibrant spinach and luscious pesto, baked to perfection for a flavorful spinach gnocchi casserole. Whether you’re looking for an easy weeknight dinner or a hearty dish for entertaining, this baked gnocchi with pesto and spinach recipe is sure to impress. Its rich, cheesy sauce and tender gnocchi make every bite addictive.

2. Ingredients

• 1 pound of store-bought or homemade gnocchi
• 1 cup of fresh spinach, chopped
• 1 cup of basil pesto (preferably homemade)
• 1/2 cup of heavy cream or coconut cream for a dairy-free option
• 1 cup of shredded mozzarella cheese
• 1/4 cup of grated parmesan cheese
• 2 cloves garlic, minced
• 1 tablespoon of olive oil
• Salt and pepper to taste
• Fresh basil or parsley for garnish (optional)

To enhance the flavor, consider adding cherry tomatoes or pine nuts. For a heartier taste, some diced cooked chicken or bacon bits can also be included. For more baking inspiration, check out our Ultimate Homemade Apple Pie.

3. Step-by-step Instructions for the Best Pesto Gnocchi Bake

Prepare the Gnocchi and Spinach

Start by bringing a large pot of salted water to a boil. Cook the gnocchi according to package instructions until they float to the top, then drain and set aside. Meanwhile, heat olive oil in a large skillet over medium heat. Add minced garlic and sauté until fragrant, then add chopped spinach and cook until wilted. Stir in heavy cream and pesto, creating a flavorful sauce.

Combine Ingredients

Add the cooked gnocchi to the skillet with the sauce, tossing gently to coat each piece well. Season with salt and pepper to taste. Once mixed, transfer everything to a prepared baking dish.

Bake the Gnocchi with Pesto and Spinach

Sprinkle shredded mozzarella and grated parmesan evenly over the top. Preheat your oven to 375°F (190°C). Bake uncovered for about 20-25 minutes or until the cheese is bubbly and golden brown. For an extra crispy topping, broil for an additional 2-3 minutes.

4. Storage Tips for Leftover Pesto Gnocchi Bake

Allow the dish to cool before transferring it to an airtight container. Store in the refrigerator for up to 3 days. To reheat, microwave in short intervals or bake in the oven at 350°F until heated through. For added convenience, you can prepare this spinach gnocchi casserole in advance and keep it ready for busy weeknights.

5. Serving Suggestions for Your Baked Gnocchi with Pesto and Spinach

Serve this creamy pesto pasta dish with a side of crusty bread or a fresh green salad for a complete, satisfying meal. Garnish with extra basil or parsley for a pop of color and freshness. If you love a little heat, add red pepper flakes or a drizzle of chili oil.

6. FAQ about the Pesto Gnocchi Bake

Can I use sweet basil pesto or sun-dried tomato pesto?

Absolutely! Different pesto flavors can bring new twists to this baked gnocchi dish. Try sun-dried tomato pesto for a richer, tangier flavor.

Is this dish suitable for a gluten-free or vegan diet?

Yes. Use gluten-free gnocchi and dairy-free cream and cheeses to make it gluten-free and vegan. Check store labels for suitable options.

How long does the preparation take?

The entire process, from cooking to baking, takes approximately 40-45 minutes, making it perfect for a quick yet satisfying meal.

7. Kitchen tools that you might need for this recipe

• A Quality Saucepan: Perfect for making the pesto sauce and cooking the gnocchi. It makes the process seamless and enjoyable.
• Non-stick Baking Dish: Ensures even baking and easy cleanup for your delicious gnocchi casserole.
• Sharp Kitchen Scissors: Handy for chopping spinach or herbs quickly.

Investing in these tools will make cooking and cleanup more efficient, enhancing your overall experience with this pesto gnocchi bake!

8. Conclusion

With its rich, creamy pesto sauce, tender gnocchi, and vibrant spinach, this pesto gnocchi bake offers a perfect combination of flavors and textures. Easy to prepare and customize with your favorite ingredients, it’s a dish that will quickly become a household favorite. Whether for a cozy night in or entertaining guests, this spinach gnocchi casserole is sure to impress. Enjoy making and sharing this delightful baked gnocchi with pesto and spinach!

9. Final thoughts and call to action

Ready to try this incredible recipe? Gather your ingredients, follow these simple steps, and indulge in a flavorful, hearty dish. For more delicious recipes, visit our collection of Cooking Inspiration and elevate your culinary skills today!

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