How To Make CrockPot Chicken Tortellini Recipe

Creamy CrockPot Chicken Tortellini Delight 🍗🧀✨

Creamy CrockPot Chicken Tortellini Delight 🍗🧀✨

1. Introduction

If you’re searching for a flavorful and comforting chicken tortellini recipe, look no further! This Creamy CrockPot Chicken Tortellini Delight combines tender chicken, cheesy tortellini, and a rich, creamy sauce, all cooked slowly for maximum flavor. Perfect for busy weeknights or cozy weekend dinners, this slow cooker tortellini recipe is sure to become a family favorite. The ease of preparation and delicious results make it a standout among chicken pasta dishes and creamy chicken recipes. Read on to discover how to create this irresistible dish at home!

2. Ingredients Needed for this Creamy Chicken Dish

  • 1 pound (450g) of cheese tortellini
  • 2 cups cooked and shredded chicken (use rotisserie or canned chicken)
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated Parmesan cheese
  • 1 cup chopped spinach (optional but recommended)
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • Fresh basil or parsley for garnish

3. How to Make Creamy CrockPot Chicken Tortellini

Step 1: Prepare the Ingredients

Start by gathering all your ingredients. If you want extra flavor, cook and shred fresh chicken or use leftover rotisserie chicken. Mince the garlic and chop the spinach if using fresh greens.

Step 2: Combine in the Slow Cooker

In your CrockPot, combine the shredded chicken, minced garlic, chicken broth, heavy cream, Italian seasoning, salt, and pepper. Add the olive oil to enhance the richness. Stir everything well to blend the ingredients thoroughly.

Step 3: Cook on Low

Cover and cook on low for 2-3 hours, allowing the flavors to meld and the sauce to thicken slightly. If using fresh spinach, add it during the last 30 minutes of cooking.

Step 4: Add the Tortellini

Approximately 15 minutes before serving, stir in the tortellini, ensuring they are submerged in the sauce. Cover and cook on low for an additional 15 minutes, or until the tortellini are tender.

Step 5: Finish with Parmesan and Herbs

Stir in the grated Parmesan cheese and fresh herbs like basil or parsley. Serve hot and enjoy the creamy, cheesy goodness!

4. Storage Tips for Leftover Creamy Chicken Pasta

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm in the microwave or on the stovetop, adding a splash of chicken broth or cream to maintain creaminess.

5. Serving Suggestions for this Chicken Tortellini Recipe

This dish pairs beautifully with a simple side salad or crusty bread. For a complete meal, serve alongside roasted vegetables or garlic bread. Garnish with extra Parmesan and fresh herbs for an appetizing presentation.

6. Why You’ll Love This Creamy CrockPot Chicken Tortellini

This slow cooker tortellini is a creamy chicken dish that simplifies dinner prep while delivering rich flavors. It’s perfect for busy families seeking a comforting meal that requires minimal effort. The recipe is versatile, allowing for substitutions such as spinach or different types of cheese tortellini to suit your preferences. Plus, it’s an excellent way to use leftover chicken and make a hearty, satisfying pasta meal.

7. Frequently Asked Questions (FAQs)

Can I use fresh chicken breasts instead of shredded cooked chicken?

Yes! You can cook raw chicken breasts in the slow cooker first, then shred or dice before adding the other ingredients. Just ensure they reach an internal temperature of 165°F (74°C).

Can I make this recipe dairy-free?

Absolutely. Substitute heavy cream with coconut milk or almond milk, and use dairy-free cheese options to make this dish suitable for a dairy-free diet.

How long does it take to prepare this dish?

The total preparation and cooking time is approximately 3-4 hours, making it ideal for a quick, hands-off dinner. Prep time is around 10 minutes, with most of the cooking happening in the slow cooker.

8. Kitchen tools that you might need for this recipe

Investing in quality kitchen tools can streamline your cooking process and make meal prep more enjoyable.

9. Conclusion

In summary, this Creamy CrockPot Chicken Tortellini Delight is a delightful and easy-to-make chicken pasta dish that captures the comforting essence of a creamy chicken dish. Its slow cooker preparation allows the flavors to develop perfectly, making it a fantastic choice for busy weekdays or relaxed weekends. With simple ingredients and straightforward steps, you can create a restaurant-quality meal right in your own kitchen. Give this recipe a try and enjoy a bowl of cheesy, creamy goodness that will satisfy the whole family!

Print
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A vibrant bowl of creamy chicken tortellini garnished with fresh herbs, featuring soft tortellini pasta in a rich sauce with tender chicken pieces, set against a rustic wooden table with a sprinkle of parmesan cheese on top.

Creamy CrockPot Chicken Tortellini Delight

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A easy slow cooker recipe combining tender chicken, creamy sauce, and stuffed tortellini for a hearty, satisfying meal.

  • Total Time: 6 hours 10 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 (20 oz) package of refrigerated tortellini
  • 2 cups heavy cream
  • 1 cup grated parmesan cheese
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups fresh spinach (optional)

Instructions

  1. Place chicken breasts in the slow cooker and season with salt, pepper, and Italian seasoning.
  2. Cook on low for 6 hours or until chicken is tender and easily shredded.
  3. Remove chicken, shred it, then return it to the slow cooker.
  4. Add heavy cream, parmesan, garlic, and spinach to the slow cooker. Stir well.
  5. Add tortellini and cook on high for another 30 minutes until pasta is tender and sauce is creamy.
  6. Serve hot garnished with extra parmesan and fresh herbs if desired.

Notes

  • For a gluten-free version, use gluten-free tortellini.
  • Add crushed red pepper flakes for a spicy kick.
  • Prep Time: 10 minutes
  • Cook Time: 6 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 bowl
  • Calories: 520 Kcal
  • Sugar: 4g
  • Sodium: 450mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 125mg

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