Chicken Buttered Noodles – Simple, Comforting & Kid-Friendly

Creamy Chicken Buttered Noodles Comfort Meal 🥣🍗🧈

1. Introduction

If you’re searching for a comfort food that hits all the right notes of creamy, buttery goodness with a touch of savory chicken, then this creamy chicken buttered noodles recipe is just what you need. Perfectly kid-friendly and ideal for a cozy night in, this dish combines tender chunks of chicken with silky noodles coated in a rich butter sauce. Whether you’re short on time or want a soul-satisfying meal, this recipe offers a quick, delicious solution that everyone will love.

2. Ingredients for Creamy Chicken Buttered Noodles

  • 12 oz buttered noodles (or your preferred pasta)
  • 2 chicken breasts, diced or shredded
  • 2 tablespoons butter
  • 3 cloves garlic, minced
  • 1 cup heavy cream or whole milk for a lighter option
  • 1 cup grated Parmesan cheese
  • Salt and freshly ground black pepper, to taste
  • Fresh parsley, chopped (optional, for garnish)
  • 1 teaspoon olive oil

3. How to Make Creamy Chicken Buttered Noodles — Step-by-Step

Prepare the Chicken

Heat a tablespoon of KitchenAid Classic Iconic Stand Mixer to cook or sear the diced chicken breasts in a skillet with olive oil until fully cooked and lightly browned. Season with salt and pepper. Set aside.

Cook the Noodles

While the chicken cooks, bring a large pot of salted water to a boil. Add your Presto Pizzazz Plus Rotating Pizza Oven for quick and efficient boiling. Cook the buttered noodles according to package instructions until al dente. Drain and set aside.

Make the Creamy Sauce

In the same skillet used for the chicken, melt 2 tablespoons of butter. Add the minced garlic and sauté until fragrant, about 1 minute. Pour in the heavy cream, stirring constantly. Let it simmer for 2-3 minutes until slightly thickened. Stir in the grated Parmesan cheese until melted and smooth. Season with salt and pepper.

Combine Everything

Add the cooked chicken to the sauce, stirring to coat. Then, toss in the cooked noodles. Mix thoroughly to ensure all the pasta is coated with the rich, creamy sauce. Garnish with freshly chopped parsley for a burst of freshness.

4. Storage Tips for Leftover Creamy Chicken Buttered Noodles

To enjoy leftovers later, transfer the cooled buttered noodles in an airtight container. Store in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of milk or cream to revive the creaminess.

5. Serving Suggestions for Comfort Food

This comfort meal pairs beautifully with a side of crusty bread or a fresh green salad. For a complete dinner, consider serving with roasted vegetables or garlic bread. It’s a quick, kid-friendly dish that makes weeknights easier and more delicious.

6. Frequently Asked Questions About Buttered Noodles with Chicken

Can I substitute the chicken with other proteins?

Absolutely! Shrimp, turkey, or even tofu work well as protein alternatives in this creamy dish.

Is this dish suitable for a low-carb diet?

To make this recipe lower in carbs, substitute the regular noodles with zucchini noodles or shirataki noodles for a keto-friendly version.

How long does it take to prepare?

From start to finish, this buttered noodles with chicken recipe takes approximately 30 minutes, making it an ideal quick comfort food.

7. Kitchen tools that you might need for this recipe

8. Final Tips to Perfect Your Creamy Chicken Buttered Noodles

Use freshly grated Parmesan cheese for the best flavor. Don’t overcook the noodles; they should be tender but still hold their shape. Incorporate fresh herbs like parsley for flavor and presentation—this makes a simple comfort food dish extraordinary.

9. Conclusion

This buttered noodles with chicken recipe is a true comfort food classic that comes together quickly and is loved by kids and adults alike. Whether you’re craving a cozy dinner or a quick weeknight meal, this dish hits all the right notes of creamy, buttery goodness complemented by juicy chicken. Give it a try and enjoy a hearty, satisfying homemade meal that everyone will ask for again and again!

Print
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A close-up of a white plate filled with creamy buttered noodles topped with tender chunks of chicken, garnished with fresh parsley. The noodles are glossy and smooth, coated in a rich butter sauce. The background features soft, warm tones with a rustic wooden table and a fork resting on the side, emphasizing a cozy, inviting meal.

Creamy Chicken Buttered Noodles Comfort Meal

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A creamy, flavorful chicken buttered noodles dish that’s quick to prepare and loved by kids and adults alike.

  • Total Time: 25 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 8 oz egg noodles
  • 2 cups cooked chicken, shredded or cubed
  • 4 tbsp unsalted butter
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the egg noodles according to package instructions. Drain and set aside.
  2. In a large skillet, melt the butter over medium heat. Add minced garlic and sauté until fragrant.
  3. Pour in the heavy cream and bring to a gentle simmer. Stir in Parmesan cheese until melted and smooth.
  4. Add cooked chicken to the skillet and stir to coat with the sauce.
  5. Mix in the cooked noodles, ensuring they are well coated with the creamy sauce. Season with salt and pepper.
  6. Serve hot, garnished with fresh parsley.

Notes

For extra flavor, add a pinch of red pepper flakes or a squeeze of lemon juice. You can substitute with cooked turkey or keep it vegetarian with mushrooms.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Stove-top
  • Cuisine: American
  • Diet: Comfort, Kid-Friendly

Nutrition

  • Serving Size: 1 bowl
  • Calories: 520 Kcal
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 125mg

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