Chicken and Spinach Casserole with Cream Cheese | CookedByMomy

Creamy Chicken and Spinach Bake with Rich Cheese 🧀🍗🌱

1. Introduction

If you’re searching for a comforting and flavorful dish that combines tender chicken, fresh spinach, and a luscious cheese sauce, this creamy chicken and spinach bake is your perfect answer. Known also as a cheesy chicken spinach casserole, it’s ideal for a cozy dinner or a family gathering. With its melt-in-your-mouth texture and rich flavors, this chicken spinach casserole will quickly become a staple in your meal rotation.

2. Ingredients for this cheesy chicken spinach casserole

  • 4 boneless, skinless chicken breasts
  • 2 cups fresh spinach, chopped
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup heavy cream
  • 1/2 cup cream cheese, softened
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional: red pepper flakes for a spicy kick

3. Step-by-step instructions to prepare the creamy chicken and spinach bake

Prepare the chicken

Start by preheating your oven to 375°F (190°C). Season the chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat and sear the chicken for about 4-5 minutes on each side until golden brown. Set aside.

Make the creamy cheese sauce

In the same skillet, add minced garlic and cook for 1 minute until fragrant. Pour in the heavy cream and add the cream cheese, stirring until fully melted and smooth. Stir in grated Parmesan and mozzarella cheeses, cooking until the sauce thickens slightly. Season with salt, pepper, and red pepper flakes if desired.

Combine spinach and assemble the casserole

Add chopped spinach to the cheese sauce and cook for 2 minutes until wilted. Place the seasoned chicken breasts in a baking dish and pour the cheese and spinach mixture over the top. Make sure the chicken is well coated with the sauce.

Bake until bubbly

Transfer the dish into the preheated oven and bake for 20-25 minutes until the cheese is bubbly and golden. Let rest for a few minutes before serving.

4. Storage tips for leftovers

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave or warm in an oven at 350°F (175°C) until heated through. For best results, reheat gently to preserve the creamy texture and cheesy goodness.

5. Serving suggestions for this delicious casserole

This chicken spinach casserole pairs beautifully with a side of roasted vegetables, garlic mashed potatoes, or a simple green salad. For a complete meal, consider serving with crusty bread or garlic knots. For a lighter option, swap heavy cream for Greek yogurt or coconut milk to make this dish dairy-friendly.

6. Kitchen tools that you might need for this recipe

7. FAQs about the creamy chicken and spinach bake

Can I substitute the cream cheese with Greek yogurt?

Yes, substituting cream cheese with Greek yogurt is a great way to lighten up this dish while still maintaining creaminess. Use plain, full-fat Greek yogurt for the best results.

How long does it take to prepare this casserole?

The total prep and cooking time is approximately 40 minutes, making it a quick and satisfying dinner option.

Is this casserole suitable for meal prep?

Absolutely! Store leftovers in an airtight container and enjoy for lunches or dinners throughout the week. Just reheat thoroughly before serving.

Can I make this dish ahead of time?

Yes, assemble the casserole and refrigerate it before baking. Bake just before serving for a fresh, hot meal.

8. Additional tips for perfecting your cheesy chicken spinach casserole

  • Use fresh spinach for the best flavor and texture, but frozen spinach can be used if drained thoroughly.
  • Feel free to add chopped sun-dried tomatoes or sautéed mushrooms for extra flavor and variety.
  • For a crusty topping, sprinkle some additional shredded cheese or breadcrumbs before baking.

9. Conclusion

This creamy chicken and spinach bake offers a delightful combination of tender chicken, vibrant greens, and cheesy goodness. Whether you’re looking for a quick weeknight dinner or a dish to impress guests, this cheesy chicken spinach casserole is sure to satisfy everyone at the table. Give it a try, customize it to your taste, and enjoy the comforting richness of this delicious dish!

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A vibrant, golden-brown chicken and spinach casserole in a white ceramic dish topped with melted cream cheese and fresh spinach leaves, garnished with chopped herbs, presented on a rustic wooden table with a side of crispy bread.

Creamy Chicken and Spinach Bake with Rich Cheese

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A rich and creamy chicken casserole layered with fresh spinach and topped with melted cream cheese, baked to perfection for a hearty meal.

  • Total Time: 35 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 3 cups fresh spinach, chopped
  • 8 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup milk
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat and sauté garlic until fragrant.
  3. Add chopped spinach and cook until wilted. Season with salt and pepper.
  4. In a mixing bowl, combine cream cheese, milk, and shredded cheeses until smooth.
  5. Mix in cooked chicken and sautéed spinach.
  6. Pour mixture into a greased baking dish and bake uncovered for 20-25 minutes until bubbly and golden on top.

Notes

  • Feel free to add mushrooms or sun-dried tomatoes for extra flavor.
  • This dish pairs well with a side of steamed rice or crusty bread.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Method: Baking and sautéing
  • Cuisine: American
  • Diet: Comfort food

Nutrition

  • Serving Size: 1 cup
  • Calories: 350 Kcal
  • Sugar: 3g
  • Sodium: 620mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 105mg

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