Chocolate Chip Cannoli Pie – Spicedblog

Decadent Chocolate Chip Cannoli Pie with Spiced Notes 🎉🍫🍰

1. Introduction

If you’re a fan of rich, creamy desserts that combine classic Italian flavors with a touch of indulgence, then this chocolate chip cannoli pie is the perfect choice! Combining the crunchy, sweet shell of a traditional cannoli with smooth, luscious filling studded with chocolate chips, this cannoli filling pie offers an irresistible blend of textures and flavors. The hints of warm spices add depth, making it a delightful treat for any occasion.

2. Ingredients for Decadent Chocolate Chip Cannoli Pie

• 1 1/2 cups sweetened ricotta cheese
• 1 cup mascarpone cheese
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 cup mini chocolate chips
• 1 pre-made graham cracker crust or homemade pie crust
• Optional: chopped pistachios or additional chocolate chips for garnish

3. Step-by-Step Instructions to Make Chocolate Chip Cannoli Pie

Prepare the Cannoli Filling

In a large mixing bowl, combine ricotta cheese, mascarpone, powdered sugar, vanilla extract, ground cinnamon, and ground nutmeg. Whisk until smooth and creamy. Gently fold in the mini chocolate chips, ensuring they are evenly distributed.

Assemble the Pie

Spread the rich cannoli filling evenly into the prepared crust. Use a spatula to smooth the top for a neat finish.

Chill and Set

Cover the pie with plastic wrap and refrigerate for at least 4 hours or overnight. This allows the flavors to meld and the filling to firm up.

Garnish Before Serving

Just before serving, sprinkle chopped pistachios or additional chocolate chips on top for extra texture and visual appeal.

4. Storage Tips for Leftover Deliciousness

Store any leftovers in an airtight container in the refrigerator for up to 2 days. For best results, keep the pie chilled, but consider bringing it to room temperature for a few minutes before serving to enhance the flavors.

5. Serving Suggestions for this Irresistible Chocolate Dessert

This chocolate chip cannoli pie pairs beautifully with a cup of freshly brewed coffee or a glass of dessert wine. You can also serve it alongside a scoop of vanilla ice cream for an extra indulgence. For a special touch, garnish with a drizzle of chocolate sauce or a dusting of cocoa powder.

6. Frequently Asked Questions about Chocolate Chip Cannoli Pie

Can I make this pie ahead of time?

Absolutely! The pie needs to chill for at least 4 hours, making it perfect to prepare a day in advance. This helps deepen the flavors and makes serving easier.

Can I use different types of chocolate?

Yes! While mini chocolate chips are traditional, you can incorporate chopped dark or white chocolate for varied flavor profiles.

Is this pie suitable for gluten-free diets?

If you use a gluten-free graham cracker crust, this pie can be suitable for gluten-sensitive individuals. Always check the labels of your ingredients.

How long does it take to prepare?

The preparation time is approximately 20 minutes, with additional chilling time required for setting. Overall, plan for about 4-5 hours to enjoy the best texture and flavor.

7. Kitchen tools that you might need for this recipe

Enhance your baking experience with these must-have kitchen tools. KitchenAid Classic Iconic Stand Mixer makes mixing the creamy filling effortless and ensures a smooth, lump-free blend. For preparing the crust or other ingredients, the Fullstar Ultimate Veggie Prep Master helps you chop fruits or nuts quickly. Lastly, keeping your ingredients chilled is a breeze with the EUHOMY Portable Rapid Ice Maker.

8. Related Delicious Recipes to Try

• Hearty Crockpot Chicken Enchilada Bake
• Lazy Pecan Pie Bars
• Creamy Ricotta-Stuffed Bell Peppers

9. Conclusion

This chocolate chip cannoli pie is a show-stopping dessert that balances the sweetness of chocolate with the classic flavors of cannoli. Its creamy filling, spiced notes, and crunchy crust make it an irresistible cannoli filling pie that everyone will love. Whether you’re celebrating a special occasion or just craving a decadent treat, this recipe guarantees a delightful experience. Give it a try and enjoy a slice of heaven!

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