Classic Cannoli Squares

Decadent Cannoli Squares: The Ultimate Sweet Treats to Indulge In 🍰🍧✨

1. Introduction

If you’re craving a dessert that combines the creamy, rich flavors of a classic cannoli with the convenience of a cake-sized treat, then Decadent Cannoli Squares are exactly what you need. These luscious sweet squares are perfect for parties, family gatherings, or a delightful end to any meal. With layers of sweet ricotta filling nestled between crisp pastry shell, this dessert offers a perfect balance of textures and flavors that will wow everyone. Whether you’re an experienced baker or just exploring the world of treats, this recipe is a must-try for your collection.

2. Ingredients for Decadent Cannoli Squares

• 2 cups all-purpose flour
• 1/2 cup unsalted butter, cold and cubed
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 3-4 tablespoons cold water
• 1 cup ricotta cheese
• 1 cup mascarpone cheese
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 1/2 cup mini chocolate chips
• Optional: chopped pistachios or candied fruit for garnish

3. Step-by-Step Instructions for Making Decadent Cannoli Squares

Preparing the Pastry Crust

In a large mixing bowl, combine the all-purpose flour, granulated sugar, and salt. Cut in the cold, cubed butter using a pastry cutter or your fingertips until the mixture resembles coarse crumbs. Add vanilla extract and 3 tablespoons of cold water, mixing gently until the dough comes together. If necessary, add the remaining water a teaspoon at a time. Form the dough into a disk, wrap in plastic, and refrigerate for at least 30 minutes.

Making the Ricotta Filling

In a medium bowl, whisk together the ricotta cheese, mascarpone cheese, powdered sugar, and vanilla extract until smooth and creamy. Fold in the mini chocolate chips. Chill the filling in the refrigerator while the crust is chilling.

Assembling the Squares

Preheat your oven to 350°F (175°C). Roll out the chilled dough on a lightly floured surface to about 1/8 inch thickness. Transfer the dough to a greased baking pan or a sheet lined with parchment paper. Press down gently and trim edges, if necessary.

Baking the Pastry

Bake the crust in the preheated oven for 20-25 minutes, or until golden brown. Remove from oven and let cool completely.

Layer and Finish

Spread the ricotta filling evenly over the cooled pastry. Slice into squares or rectangles. Optional: Garnish each square with chopped pistachios or candied fruit for added flavor and presentation. Refrigerate for at least 1 hour before serving to allow flavors to meld.

4. Storage Tips for Decadent Cannoli Squares

To keep your desser fresh, store the cannoli squares in an airtight container in the refrigerator for up to 3 days. For longer storage, you can freeze the individual squares wrapped tightly in plastic wrap, then thaw in the fridge before serving. This ensures your treats remain delicious and satisfying even days later.

5. Serving Suggestions for Sweet Indulgence

Serve your Decadent Cannoli Squares chilled, perhaps alongside a cup of fresh coffee or a glass of dessert wine. For extra decadence, dust with powdered sugar or drizzle with chocolate sauce. These treats also pair beautifully with fresh berries or a sprinkle of toasted pistachios for added texture.

6. Kitchen tools that you might need for this recipe

• CAROTE Premium 16pc Nonstick Cookware Set — Perfect for baking and preparing the crust with ease thanks to its even heat distribution and nonstick surface.
• Fullstar Ultimate Veggie Prep Master — Make chopping and preparing ingredients quicker and safer, especially if garnishing with pistachios or candied fruits.
• Crock-Pot Family-Size Slow Cooker — While not necessary for this recipe, perfect for preparing side dishes or desserts to serve alongside.

These tools will elevate your baking experience and make preparing these sweet treats more efficient and enjoyable.

7. Serving Suggestions

Enjoy your Decadent Cannoli Squares right after refrigerating. Enhance the presentation by adding a drizzle of melted chocolate or a dusting of powdered sugar. Pair them with a cup of espresso or hot cappuccino for a perfect dessert experience or serve as part of a dessert table with other sweet treats like pumpkin donuts or [apple cinnamon muffins](https://spoonella.com/apple-cinnamon-muffins-delight/).

8. Frequently Asked Questions about Decadent Cannoli Squares

Can I make this dessert ahead of time?

Yes, the cannoli squares taste best after chilling for at least 1 hour, allowing the flavors to meld. You can prepare the crust and filling a day in advance and assemble just before serving.

Can I substitute ricotta with Greek yogurt?

For a lighter version, yes. Use full-fat Greek yogurt strained overnight to remove excess moisture for a similar creamy texture. The flavor will be slightly tangier, but equally delicious.

Is this dessert suitable for gluten-free diets?

To make gluten-free, substitute the all-purpose flour with a gluten-free flour blend. Ensure all other ingredients are gluten-free as well.

How long does preparation take?

The total time including chilling and baking is approximately 1.5 hours, making it a quick yet impressive sweet to serve.

9. Conclusion

Your Decadent Cannoli Squares are sure to be a showstopper at your next gathering. Combining the richness of ricotta and mascarpone with a crisp pastry crust creates an irresistible cake-like dessert that everyone will love. With simple ingredients and straightforward steps, these treats are perfect for bakers of all levels looking to impress with homemade sweets. So, gather your ingredients, indulge in the baking process, and share your delicious treats with friends and family!

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