Sweet Potato and Ground Turkey Bake

Healthy Sweet Potato and Ground Turkey Bake 🥔🍗🌿

1. Introduction

If you’re searching for ground turkey recipes that are both nutritious and delicious, this healthy sweet potato and ground turkey bake is the perfect choice. Combining lean ground turkey with sweet potatoes creates a flavorful and wholesome meal that is easy to prepare and ideal for weeknights or meal prep. This healthy baked meal is packed with protein, fiber, and vibrant flavors, making it a favorite in any healthy diet.

2. Ingredients for the Sweet Potato and Ground Turkey Bake

  • 1 lb ground turkey
  • 2 large sweet potatoes, peeled and cubed
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 cup spinach, chopped
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp cumin
  • Salt and pepper to taste
  • 1/2 cup shredded cheese (optional)
  • Fresh parsley, chopped (for garnish)

3. Step-by-Step Instructions to Make the Healthy Sweet Potato and Ground Turkey Bake

Preparing the ingredients

Start by peeling and cubing the sweet potatoes. Dice the onion, chop the bell pepper, and mince the garlic. Prepare all ingredients before cooking for a smooth process.

Cooking the ground turkey

Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the diced onion and cook until translucent, about 3-4 minutes. Add the minced garlic and cook for another minute. Then, add the ground turkey, smoked paprika, cumin, salt, and pepper. Cook until the turkey is browned and cooked through, about 7-8 minutes. Stir in the chopped spinach and cook until wilted.

Roasting the sweet potatoes

Preheat your oven to 400°F (200°C). Toss the cubed sweet potatoes with 1 tablespoon of olive oil, salt, and pepper. Spread them out on a baking sheet lined with parchment paper. Roast for 20-25 minutes until tender and slightly caramelized.

Assembling the bake

In a large mixing bowl, combine the cooked ground turkey mixture with the roasted sweet potatoes. Transfer everything into a baking dish. If desired, sprinkle shredded cheese on top.

Baking the dish

Place the assembled dish in the preheated oven for 10-15 minutes until the cheese (if added) is melted and bubbly. Garnish with fresh parsley before serving.

4. Storage Tips for Leftover Sweet Potato and Ground Turkey Bake

Store any leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, microwave in 30-second intervals or warm in an oven at 350°F for about 10 minutes for the best results. This dish also freezes well for longer storage.

5. Serving Suggestions for a Healthy Baked Meal

This healthy baked meal pairs beautifully with a side of roasted veggies, a crisp green salad, or a slice of whole-grain bread. For a complete family dinner, serve with your favorite flavors of enchilada casserole or creamy chicken and rice.

6. Frequently Asked Questions (FAQs)

Can I substitute ground turkey with chicken or beef?

Absolutely! You can replace ground turkey with ground chicken or beef based on your preference. Keep in mind that cooking times may vary slightly.

Is this dish suitable for meal prep?

Yes, this baked dish is perfect for meal prepping. Prepare it in advance, store in the refrigerator, and reheat throughout the week.

How long does it take to prepare this healthy sweet potato and ground turkey bake?

The total preparation and cooking time is approximately 45 minutes, making it a quick yet nutritious meal.

Can I make this dish vegetarian?

For a vegetarian version, substitute ground turkey with plant-based protein crumbles or a mix of beans and vegetables.

7. Kitchen tools that you might need for this recipe

8. Related Healthy Recipes to Try

9. Conclusion

In summary, this healthy sweet potato and ground turkey bake is a nutritious, flavorful, and easy-to-make ground turkey recipe that anyone can enjoy. It combines the rich sweetness of roasted sweet potatoes with savory ground turkey and vibrant vegetables, making it a perfect healthy baked meal that fits into any busy lifestyle. Give this recipe a try and indulge in a wholesome dinner tonight!

Print
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A vibrant plate featuring a golden-brown sweet potato and ground turkey bake topped with fresh herbs, served alongside colorful roasted vegetables and garnished with chopped parsley, highlighting textures of crispy edges and tender interiors.

Healthy Sweet Potato and Ground Turkey Bake

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A nutritious baked dish combining sweet potatoes and ground turkey, seasoned with herbs and spices for a flavorful and satisfying meal.

  • Total Time: 55 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 large sweet potatoes, peeled and sliced
  • 1 lb ground turkey
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley for garnish

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a skillet, heat 1 tablespoon olive oil over medium heat. Add diced onion and garlic, sauté until fragrant.
  3. Add ground turkey, paprika, thyme, salt, and pepper. Cook until turkey is browned and cooked through.
  4. In a baking dish, layer sliced sweet potatoes. Top with cooked ground turkey mixture.
  5. Drizzle with remaining olive oil and cover with foil.
  6. Bake for 40-45 minutes until sweet potatoes are tender.
  7. Garnish with chopped fresh parsley before serving.

Notes

  • Ensure sweet potatoes are sliced evenly for uniform cooking.
  • Serve with a side salad or steamed vegetables for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Method: Bake, sauté
  • Cuisine: American
  • Diet: Low-Carb, Healthy

Nutrition

  • Serving Size: 1 plate
  • Calories: 350 Kcal
  • Sugar: 8g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 7g
  • Protein: 30g
  • Cholesterol: 70mg

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