Slow Cooker Chicken Stew Recipe

Hearty Slow Cooker Chicken Stew for Cozy Dinner Nights 🍲🥔✨

1. Introduction

Nothing beats the warmth and comfort of a flavorful slow cooker chicken stew after a long day. This crockpot chicken recipe creates tender, succulent chicken combined with hearty vegetables, simmered slowly to bring out all the rich flavors. Perfect for a cozy dinner night, this easy chicken dinner is a one-pot wonder that requires minimal effort and delivers maximum taste. Whether you’re preparing for a family gathering or a quiet evening in, this hearty chicken stew will become your go-to recipe.

2. Ingredients for Hearty Slow Cooker Chicken Stew

  • 2 lbs boneless, skinless chicken breasts or thighs, cubed
  • 4 large carrots, sliced
  • 3 celery stalks, chopped
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 4 potatoes, peeled and diced
  • 1 can (14.5 oz) diced tomatoes
  • 4 cups chicken broth
  • 2 teaspoons dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley for garnish

Optional: For a bit of heat, add a pinch of red pepper flakes. To enhance flavor, incorporate creamy chicken and spinach for a creamy twist.

3. Step-by-Step Instructions

Preparing the Ingredients

Start by dicing the chicken and chopping all vegetables into bite-sized pieces. This will ensure even cooking and maximum flavor absorption.

Searing the Chicken

In a skillet, heat olive oil over medium heat. Add the cubed chicken and sear until browned on all sides. This step adds depth to the chicken stew. If you prefer a quicker route, you can skip this step and add the raw chicken directly into the slow cooker.

Layering the Stew

Transfer the seared chicken to the slow cooker. Add carrots, celery, onion, potatoes, garlic, and diced tomatoes. Pour in the chicken broth and sprinkle with thyme, rosemary, paprika, salt, and pepper.

Cooking the Stew

Cover and cook on low for 6-8 hours or on high for 3-4 hours. The slow cooking process allows the flavors to meld beautifully, resulting in tender chicken and flavorful vegetables.

Final Touches

Once cooked, give the stew a gentle stir. Adjust seasoning if needed. Garnish with fresh parsley for a splash of color and freshness.

4. Storage Tips for Leftover Chicken Stew

Allow the stew to cool completely before transferring it to airtight containers. Store in the refrigerator for up to 3 days or freeze for longer storage. To reheat, microwave or simmer on the stove until hot, adding a splash of broth if the stew has thickened.

5. Serving Suggestions for a Complete Meal

This slow cooker chicken stew pairs wonderfully with crusty bread or warm dinner rolls. For a nutritious touch, serve it over a bed of creamy orzo pasta or a bed of rice. Add a side of sautéed greens or a fresh garden salad to complete your cozy dinner night.

6. Frequently Asked Questions (FAQs)

Can I substitute chicken thighs for breasts?

Absolutely! Chicken thighs add more flavor and stay tender during slow cooking. They are a great alternative to breasts for this stew.

Can I make this stew in a regular pot?

Yes, you can simmer the ingredients on the stovetop over medium-low heat for about 1 to 1.5 hours, stirring occasionally until vegetables and chicken are tender.

How long does it take to prepare this easy chicken dinner?

Preparation time is approximately 15-20 minutes, with slow cooking time being 6-8 hours on low or 3-4 hours on high.

Are there any healthy variations?

Yes! Use less salt, incorporate more vegetables like green beans or peas, and choose low-sodium broth to make it healthier.

7. Kitchen tools that you might need for this recipe

Equip your kitchen with tools that make cooking this hearty slow cooker chicken stew a breeze:

8. Final Tips for a Perfect Hearty Chicken Stew

  • Always taste and adjust seasonings before serving.
  • Use fresh herbs for a more vibrant flavor.
  • Feel free to add your favorite vegetables to customize the stew.
  • Cooking times may vary depending on your slow cooker model; check for tenderness.

9. Conclusion

This Hearty Slow Cooker Chicken Stew embodies comfort and flavor, making it an ideal choice for cozy dinner nights. Its simple preparation, delicious taste, and versatility make it a staple in any home cook’s recipe collection. Whether you’re a busy parent, a culinary enthusiast, or someone looking for an easy yet satisfying meal, this recipe delivers on all counts. Try it today, and enjoy a warm, nourishing bowl of goodness that will keep everyone coming back for more!

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A warm bowl of slow cooker chicken stew with tender shredded chicken, vibrant vegetables like carrots and potatoes, garnished with fresh herbs on a rustic wooden table, steam rising from the hearty dish providing a cozy and inviting feel

Hearty Slow Cooker Chicken Stew for Cozy Dinner Nights

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A hearty chicken stew cooked slowly to tender perfection, packed with flavorful vegetables and herbs, ideal for cozy meals.

  • Total Time: 6 hours 15 minutes to 8 hours 15 minutes
  • Yield: 4-6 servings

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken thighs
  • 3 large carrots, chopped
  • 3 celery stalks, sliced
  • 2 potatoes, diced
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 4 cups chicken broth
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Heat olive oil in a skillet and brown the chicken thighs on both sides; transfer to the slow cooker.
  2. Add chopped vegetables, garlic, herbs, salt, and pepper to the slow cooker.
  3. Pour chicken broth over the ingredients.
  4. Cover and cook on low for 6-8 hours or until chicken is tender and vegetables are cooked through.
  5. Shred the chicken, stir, and serve hot garnished with fresh herbs if desired.

Notes

  • You can substitute chicken thighs with breasts, but thighs will stay more tender during slow cooking.
  • Add other vegetables like peas or green beans near the end of cooking for extra color and flavor.
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Gluten-Free, Kid-Friendly

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 Kcal
  • Sugar: 8g
  • Sodium: 700mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 28g
  • Cholesterol: 100mg

1 thought on “Slow Cooker Chicken Stew Recipe”

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star