BBQ Chicken Flatbread

Savory BBQ Chicken Flatbread Delights 🍗🔥🥖

1. Introduction

If you’re craving a quick, flavorful, and satisfying meal, this BBQ Chicken Flatbread recipe is perfect for you. Combining tender grilled chicken, smoky barbecue sauce, and a crispy flatbread crust, these flatbread delights make for an excellent lunch, dinner, or snack. Whether you’re hosting a game day party or simply want a delicious homemade treat, this dish is sure to impress. The beauty of this flatbread recipe is its versatility and simplicity—plus, it’s a fantastic way to use up leftover grilled chicken!

2. Ingredients for BBQ Chicken Flatbread

• 2 cups cooked grilled chicken, shredded
• 1/2 cup barbecue sauce (use your favorite brand or homemade)
• 1 large flatbread or naan bread
• 1 cup shredded mozzarella cheese
• 1/2 cup red onion, thinly sliced
• 1/4 cup fresh cilantro, chopped
• Optional toppings: sliced jalapeños, chopped tomatoes, or bell peppers
• Olive oil for brushing

3. Step-by-Step Instructions for Perfect BBQ Chicken Flatbread

Prepare the Chicken Mixture

Mix the shredded grilled chicken with barbecue sauce in a bowl until well coated. This ensures the chicken is flavorful and moist.

Preheat Your Oven or Air Fryer

If using an oven, set it to 400°F (200°C). For an air fryer, preheat to 375°F (190°C) for best results. Ninja Air Fryer Pro Crisp & Roast can make this step effortless and achieve crispy results.

Prepare the Flatbread Base

Brush the flatbread with olive oil lightly. Spread the prepared BBQ chicken evenly over it, then sprinkle with mozzarella cheese and sliced red onions.

Bake or Air Fry

If using an oven, place the flatbread on a baking sheet and bake for 12-15 minutes or until the cheese is bubbly and golden. In the air fryer, cook for about 8-10 minutes, keeping a close eye to prevent burning. The Presto Pizzazz Plus Rotating Pizza Oven can help replicate a pizzeria-style finish.

Garnish and Serve

Remove from heat, sprinkle with fresh cilantro, and add any additional toppings like jalapeños or chopped tomatoes for an extra kick. Slice and serve hot!

4. Storage Tips for BBQ Chicken Flatbread

If you have leftovers, store the flatbread slices in an airtight container in the refrigerator for up to 2 days. To reheat, bake at 350°F (175°C) for 5-7 minutes or microwave until warm. For an extra crispy crust, reheat in the air fryer.

5. Delicious Serving Suggestions

Pair your BBQ Chicken Flatbread with a fresh side salad or crispy air fryer snack rolls for an unbeatable feast. You can also serve with some crunchy veggie sticks or a light coleslaw for a balanced meal.

6. Frequently Asked Questions about BBQ Chicken Flatbread

Can I use store-bought cooked chicken for this recipe?

Absolutely! Using store-bought rotisserie chicken is a quick shortcut that works perfectly. Just shred and toss with the barbecue sauce.

Can I make this gluten-free?

Yes. Use a gluten-free flatbread or naan to make the dish suitable for a gluten-sensitive diet.

How long does it take to prepare and cook?

The total time from start to finish is approximately 25-30 minutes, making it a quick and satisfying meal.

7. Kitchen tools that you might need for this recipe

• Ninja Air Fryer Pro Crisp & Roast – Achieve crispy flatbread with ease using this versatile appliance.
• CAROTE Premium 16pc Nonstick Cookware Set – Perfect for preparing toppings, sauces, and baking.
• Cuisinart Compact Automatic Bread Maker – Make your own fresh flatbread at home.

8. Related Recipes You Might Love

• Cheesy Pepperoni Pizzadillas
• Mini Crescent Roll Pizza Bites
• Sheet Pan Taco Pizza

9. Conclusion

This BBQ Chicken Flatbread recipe is an easy, crowd-pleasing dish that combines smoky barbecue flavor with crispy, cheesy goodness. The steps are simple, and it’s perfect for a quick weeknight dinner or a casual entertaining menu. Make it your own with your favorite toppings and enjoy a delicious, homemade flatbread that’s bursting with flavor. Don’t forget to check out our other easy recipes to keep your meal ideas fresh and fun!

Print