Chicken Pot Pie Soup Recipe

Creamy Chicken Pot Pie Soup: Comfort in a Bowl 🥣🍗✨

1. Introduction

If you’re craving a hearty, creamy **chicken pot pie soup** that feels like a warm hug in a bowl, you’ve come to the right place. This recipe combines tender chunks of chicken with a rich, velvety broth and classic pot pie flavors. Perfect for chilly evenings or when you need a comforting meal, this **chicken soup** is easy to make and incredibly satisfying. Dive into this delicious dish and discover why it’s a new favorite for your family dinner rotation.

2. Ingredient List for Creamy Chicken Pot Pie Soup

• 2 tablespoons olive oil
• 1 medium onion, diced
• 3 carrots, peeled and sliced
• 3 celery stalks, sliced
• 3 garlic cloves, minced
• 3 cups cooked shredded chicken (rotisserie chicken works great)
• 4 cups chicken broth
• 1 cup heavy cream
• 1/4 cup all-purpose flour
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• Salt and pepper to taste
• 1 cup frozen peas
• 1 sheet puff pastry (optional, for topping)

3. Step-by-Step Instructions to Make Creamy Chicken Pot Pie Soup

Preparing the Vegetables

In a large pot, heat olive oil over medium heat. Add diced onion, sliced carrots, and celery. Cook until vegetables are tender, about 5-7 minutes.

Sautéing Garlic and Seasonings

Add minced garlic, dried thyme, and rosemary to the vegetables. Cook for 1 minute until fragrant, stirring constantly.

Creating the Roux

Sprinkle flour over the sautéed vegetables and stir to combine. Continue cooking for 2 minutes to cook out the raw flour taste.

Adding the Chicken and Broth

Gradually pour in chicken broth, stirring constantly to prevent lumps. Add shredded chicken and season with salt and pepper. Bring the mixture to a gentle simmer and cook for 10 minutes.

Incorporating Cream and Peas

Stir in heavy cream and frozen peas. Let the soup simmer for an additional 5 minutes until heated through. Adjust seasoning as needed.

Optional: Preparing Puff Pastry Topping

While the soup simmers, you can prepare puff pastry sheets. Cut into squares and bake at 400°F (200°C) for 12-15 minutes until golden. Serve the soup topped with puff pastry for a true pot pie experience.

4. Storage Tips for Leftover Creamy Chicken Pot Pie Soup

Store leftovers in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze in portions for up to 3 months. Reheat gently on the stove, adding a splash of broth or cream to restore creaminess if needed.

5. Serving Suggestions for Chicken Pot Pie Soup

Serve this hearty soup with crusty bread or garlic bread for an extra comforting meal. Garnish with fresh parsley or chives for a burst of flavor and color. For a more indulgent experience, top each bowl with the baked puff pastry squares or a drizzle of olive oil.

Explore more delicious **chicken** recipes like Creamy Cheesy Hamburger Rice Bake or Creamy Cowboy Soup for other comforting meals.

6. FAQ about Creamy Chicken Pot Pie Soup

Can I make this soup gluten-free?

Yes, substitute all-purpose flour with gluten-free flour or cornstarch slurry. The texture will be just as creamy and delicious.

Can I use leftover cooked chicken?

Absolutely! In fact, using leftover cooked chicken makes this recipe quick and easy to prepare.

How long does it take to prepare?

From start to finish, expect about 30-40 minutes, making it perfect for a weeknight dinner.

Is this recipe suitable for kids?

Yes! Its creamy, mild flavor is generally loved by children. Feel free to adjust seasonings to cater to taste preferences.

7. Kitchen Tools That You Might Need for This Recipe

• CAROTE Premium 16pc Nonstick Cookware Set – Essential for easy cooking and cleanup, ensuring your soup doesn’t stick and burns less.
• Fullstar Ultimate Veggie Prep Master – Makes chopping vegetables quick and safe, saving prep time.
• Crock-Pot Family-Size Slow Cooker – Ideal if you want to prepare the soup in advance or keep it warm for serving.
• Ninja SLUSHi Pro RapidChill Drink Maker – While not essential, it’s perfect for quick chilling beverages to enjoy alongside your meal.

8. Related Recipes for Ultimate Comfort Food Experience

• Hearty Loaded Veggie White Lasagna
• Savory Crockpot Chicken Corn Chowder
• Creamy Garlic Butter Chicken Bites

9. Conclusion

This creamy chicken pot pie soup is the perfect comfort food that brings together the flavors of classic chicken pot pie in a warm and velvety **soup** form. Easy to customize and ready in under an hour, it’s a fantastic dish to add to your meal rotation. Whether served with crispy bread or topped with puff pastry, it’s guaranteed to satisfy everyone at the table. Cozy up with a bowl of this delightful **chicken soup** and enjoy the ultimate comfort in every spoonful!

Print