Creamy Cheesy Hamburger Rice Bake: An Irresistible Cheesy Hamburger & Rice Casserole 🧀🍔🍚✨
1. Introduction
If you’re searching for a hearty, cheesy, and comforting dish, look no further than the hamburger rice casserole. This cheesy hamburger rice bake combines tender ground beef, fluffy rice, and melty cheese in a baked casserole that’s perfect for busy weeknights or weekend family dinners. With its rich flavors and simple ingredients, this rice casserole is sure to become a favorite in your household. Let’s dive into making this delicious cheesy hamburger rice bake.
2. Ingredients for the Cheesy Hamburger Rice Casserole
- 1 lb ground beef
- 1 cup long-grain white rice, uncooked
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup beef broth or water
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- Optional: chopped parsley for garnish
3. Step-by-Step Guide to Making the Cheesy Hamburger Rice Bake
Preparation of Ingredients
Gather all your ingredients and preheat your oven to 375°F (190°C). Prepare the rice, garlic, onion, and cheese so they are ready to go.
Cooking the Ground Beef and Aromatics
Heat the olive oil in a large skillet over medium heat. Add the diced onion and minced garlic; cook until fragrant and translucent. Add the ground beef, season with salt and pepper, and cook until browned. Drain excess fat if necessary.
Mixing the Casserole
In a large mixing bowl, combine the cooked ground beef mixture, uncooked rice, cream of mushroom soup, beef broth, and half of the shredded cheese. Mix well to evenly distribute the ingredients.
Assembling and Baking
Transfer the mixture into a greased 9×13-inch baking dish. Spread evenly, then top with the remaining shredded cheese. Cover with foil and bake for 30 minutes, or until the rice is tender and the cheese is melted and bubbly.
4. Storage Tips for Leftovers
Allow the cheesy hamburger rice casserole to cool to room temperature. Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in short bursts or bake uncovered at 350°F until heated through.
5. Serving Suggestions for the Cheesy Hamburger & Rice Casserole
This rice casserole pairs beautifully with a simple side salad or steamed vegetables. For an extra flavor boost, sprinkle chopped fresh parsley or add a dollop of sour cream before serving. It’s a complete comfort meal that’s perfect on its own!
6. Frequently Asked Questions About the Hamburger Rice Casserole
Can I substitute ground turkey or chicken?
Absolutely! You can easily swap ground beef for ground turkey or chicken to make the dish leaner and suitable for dietary preferences.
How long does it take to prepare this casserole?
The total preparation and cooking time is approximately 50-60 minutes, making it an accessible and quick weeknight meal.
Can I make this ahead of time?
Yes! Prepare the casserole up to the baking step, cover, and refrigerate for up to 24 hours. Bake later for a fresh, hot meal.
Is this casserole suitable for gluten-free diets?
To make it gluten-free, substitute the cream of mushroom soup with a gluten-free alternative and ensure the rice and other ingredients are gluten-free.
7. Kitchen tools that you might need for this recipe
- CAROTE Premium 16pc Nonstick Cookware Set: This cookware set helps you cook ground beef and rice with ease, ensuring even heat distribution for perfect results.
- Fullstar Ultimate Veggie Prep Master: Making chopping garlic and onions effortless, this prep tool saves you time in meal prep.
- Crock-Pot Family-Size Slow Cooker: Although not necessary for this recipe, it’s perfect for preparing other hearty meals later in the week!
8. Related Recipes for Your Comfort Food Fix
9. Conclusion
The cheesy hamburger rice casserole is a satisfying, cheesy comfort food that’s easy to make and full of flavor. Whether you’re feeding a hungry family or craving a hearty meal, this hamburger rice casserole is a dependable choice. Try it today and enjoy a delicious, cheesy, and filling meal that everyone will love!
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Creamy Cheesy Hamburger Rice Bake
A hearty casserole combining ground beef, rice, and cheese baked to perfection for a satisfying family meal.
- Total Time: 40 minutes
- Yield: 6 servings
Ingredients
- 1 pound ground beef
- 1 cup cooked rice
- 1 cup shredded cheddar cheese
- 1 small onion, diced
- 1 cup frozen peas and carrots
- 1/2 cup milk
- 1 can (10.5 oz) cream of mushroom soup
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet, cook ground beef and diced onion until browned. Drain excess fat.
- Add garlic, salt, and pepper and cook for 1 minute.
- In a mixing bowl, combine cooked rice, beef mixture, peas, carrots, cream of mushroom soup, and milk. Mix well.
- Transfer the mixture into a greased baking dish. Top with shredded cheese.
- Bake uncovered for 20-25 minutes until cheese is bubbly and golden.
- Garnish with chopped parsley if desired. Serve hot.
Notes
- You can substitute ground turkey or chicken for beef.
- Add hot sauce or spices for extra flavor.
- Use fresh vegetables if preferred.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Method: Bake
- Cuisine: American
- Diet: comfort-food
Nutrition
- Serving Size: 1 slice
- Calories: 450 Kcal
- Sugar: 5g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 26g
- Cholesterol: 80mg
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