Creamy Bacon Cheddar Gnocchi Soup for Cozy Comfort 🥣🥓🧀
1. Introduction
If you’re craving a hearty, cheesy soup full of flavor and comforting goodness, then you’ll love this bacon cheddar gnocchi soup. This creamy gnocchi soup combines the rich taste of crispy bacon, melty cheddar cheese, and tender gnocchi in a velvety broth that warms you from the inside out. Perfect for chilly evenings or when you need a quick yet satisfying meal, this recipe is guaranteed to become a family favorite. Discover how to prepare this delightful bacon soup with our easy step-by-step guide.
2. Ingredients for Creamy Bacon Cheddar Gnocchi Soup
- 1 lb (450g) potato gnocchi
- 6 slices of bacon, chopped
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 4 cups (1 liter) chicken broth
- 2 cups (480ml) heavy cream
- 1 ½ cups shredded cheddar cheese
- 2 tablespoons butter
- Salt and pepper to taste
- Fresh chives or parsley for garnish
3. Step-by-Step Instructions to Make Creamy Bacon Cheddar Gnocchi Soup
Prepare the Bacon
In a large pot or Dutch oven, cook the chopped bacon over medium heat until crispy. Remove the bacon pieces and set aside on paper towels to drain. Keep some bacon drippings in the pot for flavor.
Sauté Aromatics
Add the chopped onion to the bacon drippings and sauté until translucent, about 5 minutes. Add the minced garlic and cook for another minute until fragrant.
Simmer the broth
Pour in the chicken broth and bring to a gentle simmer. Add the gnocchi and cook until they float to the surface, approximately 3-4 minutes.
Make it Creamy
Reduce the heat to low. Stir in the heavy cream, shredded cheddar cheese, and butter. Continue stirring until the cheese melts completely and the soup becomes smooth and creamy.
Finish with Bacon
Add the crispy bacon back into the soup. Season with salt and pepper to taste. Let it simmer on low for a few minutes to meld the flavors.
4. Storage and Reheating Tips
This cheesy soup can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm on the stove over medium-low heat, stirring occasionally. If the soup thickens too much, add a splash of chicken broth or cream to loosen it up.
5. Serving Suggestions for the Creamy Gnocchi Soup
This bacon cheddar gnocchi soup pairs wonderfully with crusty bread or warm garlic bread for dipping. Garnish with freshly chopped chives, parsley, or an extra sprinkle of cheddar cheese for an appetizing presentation. For added texture and flavor, consider serving alongside a fresh side salad or roasted vegetables.
6. Frequently Asked Questions about the Bacon Cheddar Gnocchi Soup
Can I substitute regular milk or plant-based milk for the heavy cream?
Yes, you can substitute heavy cream with evaporated milk or a plant-based alternative like coconut cream or cashew cream for a lighter or dairy-free version. Keep in mind that the soup may be less rich, but still delicious.
What if I want to make this soup gluten-free?
You can use gluten-free gnocchi and ensure your broth and other ingredients are gluten-free. This way, everyone can enjoy this comforting bacon soup.
How quick is the preparation time?
The entire process takes approximately 30 minutes, making it a quick and satisfying meal option for busy weeknights.
7. Internal Links for More Delicious Recipes
Explore other comforting recipes like Crockpot Lasagna Soup or savory dishes such as Creamy Baked Chicken Stroganoff. These recipes are perfect additions to your meal rotation for cozy, satisfying dinners.
8. Kitchen tools that you might need for this recipe
- Ninja SLUSHi Pro RapidChill Drink Maker – Perfect for quickly chilling beverages or making flavored water for a refreshing drink to accompany your soup.
- Fullstar Ultimate Veggie Prep Master – Make chopping vegetables for this soup effortless and fast.
- Crock-Pot Family-Size Slow Cooker – Ideal if you wish to prepare this soup in a slow cooker for an even more hands-off approach.
- CAROTE Premium 16pc Nonstick Cookware Set – A reliable set for all your cooking needs that will make preparing recipes like this a breeze.
9. Conclusion
Indulge in the ultimate cozy comfort food with this bacon cheddar gnocchi soup. Its creamy texture, savory bacon bits, and melted cheddar cheese create a harmonious blend of flavors that will satisfy your comfort cravings. Whether you’re making it for a quick dinner or a special weekend treat, this recipe is sure to impress. Get creative and customize it with your favorite herbs, vegetables, or even a splash of hot sauce for extra kick. Enjoy the warm embrace of this cheesy soup as part of your regular meal rotation!
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Creamy Bacon Cheddar Gnocchi Soup for Cozy Comfort
A rich and creamy bacon cheddar gnocchi soup perfect for chilly days, combining tender gnocchi, crispy bacon, melted cheese, and fresh herbs in a comforting broth.
- Total Time: 30 minutes
- Yield: 4 servings
Ingredients
- 4 slices of bacon, chopped
- 1 small onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup whole milk
- 1 cup shredded cheddar cheese
- 1 package potato gnocchi
- Salt and pepper to taste
- Chopped chives or parsley for garnish
Instructions
- Cook the bacon in a large pot over medium heat until crispy. Remove and set aside.
- In the same pot, sauté diced onion and minced garlic until translucent.
- Pour in chicken broth and bring to a simmer.
- Add potato gnocchi and cook until tender according to package directions.
- Reduce heat, stir in milk and shredded cheddar cheese until melted and creamy.
- Crumble the cooked bacon and add to the soup. Season with salt and pepper.
- Serve hot, garnished with chopped chives or parsley.
Notes
- For extra flavor, sauté onion and garlic in bacon drippings.
- Use gluten-free gnocchi if needed.
- Adjust cheese quantity for cheesier soup.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American
- Diet: Comfort Food
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 420 Kcal
- Sugar: 6g
- Sodium: 950mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 75mg
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