Homemade Cinnamon Swirl Banana Bread – Perfect for Brunch!

Sweet Cinnamon Banana Swirl Bread for Brunch 🍌🍞✨

1. Introduction

Looking for an irresistible banana bread recipe that combines the warm flavors of cinnamon and the natural sweetness of ripe bananas? This Sweet Cinnamon Banana Swirl Bread is the perfect solution for brunch gatherings, weekend treats, or simply indulging your love for homemade baked goods. Its moist texture and delightful cinnamon swirl make it a standout among easy banana bread recipes. Whether you’re a seasoned baker or a newbie, this recipe is straightforward and guaranteed to impress everyone at your table.

2. Ingredients

• 3 ripe bananas, mashed
• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• For the cinnamon swirl:
• 1/4 cup brown sugar
• 1 tablespoon ground cinnamon

3. Step-by-step Instructions to Make Cinnamon Swirl Banana Cake

Preheat Your Oven and Prepare the Pan

Preheat your oven to 350°F (175°C). Grease a standard loaf pan with butter or non-stick spray and set aside.

Mash the Bananas

In a large mixing bowl, mash the bananas until smooth. This step ensures your bread will be moist and flavorful.

Mix the Wet Ingredients

Add melted butter, eggs, and vanilla extract to the mashed bananas. Whisk until well combined.

Combine the Dry Ingredients

In a separate bowl, whisk together the flour, sugar, baking soda, salt, and ground cinnamon.

Mix the Batter

Gradually add the dry ingredients to the banana mixture, stirring gently until just combined. Do not overmix—to keep the bread fluffy.

Prepare the Cinnamon Swirl

In a small bowl, mix the brown sugar and ground cinnamon. Set aside.

Assemble the Swirl in the Bread Batter

Pour half of the batter into the prepared loaf pan. Sprinkle half of the cinnamon-sugar mixture evenly over the batter. Repeat with the remaining batter and cinnamon mixture. Use a knife or skewer to gently swirl the cinnamon into the batter for a beautiful marble effect.

Bake the Banana Bread

Bake in the preheated oven for 60-70 minutes, or until a toothpick inserted into the center comes out clean. Allow the bread to cool in the pan for about 15 minutes before transferring to a wire rack.

4. Storage Tips

Store the homemade banana loaf in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate for up to a week or freeze slices wrapped tightly in plastic wrap and foil. Reheat slices in the oven or microwave for a warm, fresh taste.

5. Serving Suggestions

This cinnamon swirl banana cake is delicious on its own or served with a dollop of whipped cream or a spread of cream cheese. For a brunch table centerpiece, pair it with fresh fruit, nuts, or a drizzle of honey. To elevate your presentation, consider serving slices alongside a hot cup of coffee or tea.

6. FAQs About Banana Bread

Can I substitute gluten-free flour in this recipe?

Yes, you can substitute gluten-free flour, but results may vary depending on the blend. Use a 1:1 gluten-free baking flour for the best outcome.

How can I make this recipe dairy-free?

Replace the butter with coconut oil or a dairy-free margarine. Ensure the eggs are fresh or use an egg substitute if needed.

What if my banana bread is too dense?

Overmixing the batter can cause density. Mix just until combined, and check oven temperature to ensure accurate baking.

How long does it take to prepare this banana bread?

The total time, including preparation and baking, is approximately 1 hour and 20 minutes.

7. Internal Links for More Delicious Recipes

Looking for other crowd-pleasing dishes? Check out this Tasty Chicken Burrito Casserole or try this Cheesy Chicken Enchiladas to complement your meal. These recipes are perfect for family dinners or special occasions.

8. Kitchen Tools that You Might Need for This Recipe

• Cuisinart Compact Automatic Bread Maker – Simplify your bread baking process with this reliable bread machine, ensuring even mixing and perfect loaf shapes.
• CAROTE Premium 16pc Nonstick Cookware Set – Make preparation and cleanup effortless with this durable cookware set that handles all baking tasks with ease.
• Ninja SLUSHi Pro RapidChill Drink Maker – Cool your beverages or even the bread dough with this versatile kitchen gadget.

9. Conclusion

This Sweet Cinnamon Banana Swirl Bread is a delightful twist on classic banana bread that combines the irresistible aroma of cinnamon with the juicy sweetness of ripe bananas. Easy to make and guaranteed to impress, it’s an ideal choice for brunch, breakfast, or a cozy snack. By following the simple steps above, you’ll enjoy a homemade banana loaf that’s moist, flavorful, and visually stunning. Happy baking!

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