Tasty Slow Cooker Salisbury Steak Meatballs Recipe

Delicious Slow Cooker Salisbury Steak Meatballs Recipe 🥘🍔✨

1. Introduction

If you’re craving a comforting, hearty meal that’s easy to prepare and perfect for busy weeknights, then this slow cooker meatballs recipe is your new go-to. Combining tender beef meatballs with savory gravy, this Salisbury steak-inspired dish is a delightful twist on classic comfort food. Using your slow cooker, you can effortlessly cook tender, flavorful beef meatballs that melt in your mouth and serve them over mashed potatoes, rice, or noodles for a satisfying dinner. Whether you’re a seasoned home chef or a beginner, this slow cooker recipes dish is sure to impress your family and friends.

2. Ingredients

• 1 lb (450g) ground beef
• ½ cup bread crumbs
• 1 large egg
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 cup beef broth
• 2 tablespoons Worcestershire sauce
• 1 tablespoon tomato paste
• 2 teaspoons cornstarch (optional, for thickening)
• Fresh parsley, chopped (for garnish)

3. Step-by-step Instructions for Making Slow Cooker Meatballs

Prepare the Meatball Mixture

In a large bowl, combine the ground beef, bread crumbs, egg, chopped onion, minced garlic, salt, and black pepper. Mix until well blended. Form the mixture into 1-inch meatballs and set aside.

Cook the Meatballs in the Slow Cooker

Place the meatballs in the Crock-Pot Slow Cooker. In a separate bowl, whisk together beef broth, Worcestershire sauce, and tomato paste. Pour this sauce mixture over the meatballs. Cover and cook on low for 6-7 hours or on high for 3-4 hours until the meatballs are cooked through and tender.

Thicken the Sauce (Optional)

If you prefer a thicker gravy, remove the meatballs and keep warm. Mix cornstarch with a small amount of cold water to create a slurry. Stir this into the cooking liquid and cook on high for about 10 minutes until the sauce thickens.

Serve and Garnish

Return the meatballs to the sauce, heat through, and then serve over mashed potatoes, rice, or cooked noodles. Garnish with freshly chopped parsley for a burst of freshness.

4. Storage Tips

Store any leftover slow cooker meatballs in an airtight container in the refrigerator for up to 3 days. To reheat, microwave or warm in a skillet over low heat until heated through. For longer storage, freeze the meatballs and sauce in freezer-safe containers for up to 3 months.

5. Serving Suggestions

This comforting dish pairs beautifully with buttery mashed potatoes, creamy pasta, or fluffy rice. For a healthier side, serve with steamed vegetables or a fresh green salad. Want a quick side dish? Check out our creamy crockpot chicken chili for a cozy family dinner.

6. Frequently Asked Questions (FAQs)

Can I use beef ground turkey or chicken for these meatballs?

Yes, you can substitute ground turkey or chicken for a leaner version. Keep in mind they may require a little extra seasoning for flavor and slightly longer cooking times.

Can I make these meatballs gluten-free?

Absolutely! Replace bread crumbs with gluten-free alternatives like crushed gluten-free oats or almond flour.

How long does it take to prepare and cook the slow cooker meatballs?

Preparation takes about 15 minutes, and cooking in the slow cooker takes 6-7 hours on low or 3-4 hours on high.

7. Kitchen tools that you might need for this recipe

• Crock-Pot Family-Size Slow Cooker – Make cooking the slow cooker meatballs effortless with this spacious, easy-to-use slow cooker. It keeps your food warm and allows flavors to meld beautifully.
• CAROTE Premium 16pc Nonstick Cookware Set – Perfect for preparing side dishes like mashed potatoes or pasta to serve alongside your savory meatballs.
• Fullstar Ultimate Veggie Prep Master – Simplify chopping onions and garlic for this recipe with a handy vegetable prep tool.

8. Final thoughts

This slow cooker Salisbury steak meatballs recipe is a delightful way to enjoy classic comfort food with minimal effort. Using your slow cooker, you can create tender, flavorful beef meatballs that are perfect for family dinners or entertaining guests. With simple ingredients and straightforward steps, this dish is sure to become a new favorite. Try it today, and enjoy a hearty, satisfying meal that warms the soul!

9. Conclusion

In summary, this slow cooker meatballs recipe offers a delicious and easy way to serve up tender beef meatballs in savory gravy. Perfect for busy weeknights or casual gatherings, it combines the ease of slow cooker recipes with the comforting flavors of Salisbury steak. Remember to store leftovers properly and get creative with sides. Happy cooking!

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