Texas Roadhouse Butter Chicken Skillet

Creamy Texas Roadhouse Butter Chicken Skillet Delight 🍗🧈✨

1. Introduction

If you’re craving a comforting, flavorful, and easy-to-make dish, this butter chicken skillet recipe is a perfect choice. Inspired by the famous Texas Roadhouse flavors, this creamy chicken skillet combines tender chicken, rich butter, and a luscious sauce to create a dish that’s both satisfying and quick to prepare. Whether you’re cooking for a weeknight dinner or entertaining guests, this butter chicken recipe will impress everyone at the table.

2. Ingredients for the Creamy Butter Chicken Skillet

  • 1 lb boneless, skinless chicken breasts or thighs, cut into strips
  • 3 tbsp unsalted butter
  • 1 cup heavy cream
  • 3 cloves garlic, minced
  • 1 tsp paprika
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • 1/2 cup grated Parmesan cheese
  • Fresh parsley, chopped (for garnish)
  • Optional: red pepper flakes for heat

For additional inspiration, explore this creamy chicken skillet or check out other flavor-packed recipes like lemon herb chicken and rice.

3. Step-by-Step Instructions for Making Butter Chicken Skillet

Prepare the Chicken

Season the chicken strips with salt, pepper, paprika, and Italian seasoning. Set aside.

Sauté the Chicken

In a large skillet, melt 1 tablespoon of butter over medium-high heat. Add the seasoned chicken and cook until browned and fully cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.

Make the Creamy Sauce

In the same skillet, add the remaining 2 tablespoons of butter. Once melted, add minced garlic and sauté until fragrant, about 1 minute. Pour in the heavy cream and stir to combine. Add Parmesan cheese and cook until the sauce thickens slightly, about 3-5 minutes. Season with salt, pepper, and red pepper flakes if using.

Combine Chicken and Sauce

Return the cooked chicken to the skillet, tossing to coat in the creamy sauce. Allow everything to simmer for another 3-4 minutes so flavors meld together.

4. Storage Tips for Leftover Butter ChickenSkillet

Store leftovers in an airtight container in the refrigerator for up to 3 days. For reheating, gently warm in a skillet over low heat or in the microwave. To prevent the sauce from breaking, stir occasionally during reheating.

5. Serving Suggestions for the Creamy Chicken Skillet

Serve this delicious butter chicken skillet over steamed rice or with fluffy mashed potatoes. Add a side of roasted vegetables or a fresh green salad for a complete meal. For an extra touch, sprinkle chopped parsley on top before serving.

6. Benefits of Making a Butter Chicken Skillet at Home

Preparing this creamy chicken skillet at home allows you to control ingredients, making it healthier and tailored to your taste. Plus, it’s quick and easy, perfect for busy weeknights where flavor and comfort are priorities.

7. FAQ: Common Questions About This Butter Chicken Recipe

Can I use chicken thighs instead of breasts?

Yes, using chicken thighs will add extra flavor and remain juicier. Adjust cooking time accordingly.

Can I make this dish keto or low-carb?

Absolutely! Use heavy cream and cheese, and serve without rice—perhaps with cauliflower rice for a low-carb option.

How long does it take to prepare and cook?

This butter chicken skillet recipe takes approximately 30 minutes from start to finish, making it perfect for a quick weeknight dinner.

8. Kitchen tools that you might need for this recipe

Investing in these tools can elevate your cooking experience and make creating this butter chicken skillet even easier and more enjoyable.

9. Conclusion

This Creamy Texas Roadhouse Butter Chicken Skillet Delight combines rich flavors, creamy textures, and tender chicken in a simple, quick recipe that you can easily make at home. Perfect for busy days or special dinners, this dish is sure to become a family favorite. For more tasty ideas and cooking inspiration, explore other recipes on Spoonella. Enjoy your flavorful and comforting meal!

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A vibrant, golden-brown butter chicken skillet topped with fresh herbs on a rustic wooden table, showing tender chicken pieces coated in creamy butter sauce, garnished with parsley, with bright side vegetables scattered around

Creamy Texas Roadhouse Butter Chicken Skillet Delight

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This butter chicken skillet is a rich and flavorful dish featuring tender chicken cooked in a creamy, spiced sauce, perfect for a comforting meal in minutes.

  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 boneless, skinless chicken breasts, diced
  • 2 tablespoons butter
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon chili powder
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat butter in a large skillet over medium heat.
  2. Add diced chicken and cook until browned and cooked through, about 6-8 minutes.
  3. Remove chicken and set aside.
  4. In the same skillet, sauté onions and garlic until fragrant.
  5. Stir in paprika, cumin, chili powder, salt, and pepper.
  6. Pour in heavy cream and chicken broth, stirring until sauce thickens.
  7. Add cooked chicken back into the skillet, simmer for 5 minutes.
  8. Garnish with fresh parsley and serve hot.

Notes

  • You can substitute heavy cream with coconut milk for a dairy-free version.
  • Serve with rice or crusty bread for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Method: Saute, Simmer
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 bowl
  • Calories: 520 Kcal
  • Sugar: 5g
  • Sodium: 880mg
  • Fat: 38g
  • Saturated Fat: 20g
  • Unsaturated Fat: 14g
  • Trans Fat: 1g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 45g
  • Cholesterol: 125mg

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