Cheesy Ranch Potatoes and Smoked Sausage

Cheesy Ranch Potatoes with Smoked Sausage Delight 🧀🌭🔥

1. Introduction

If you’re craving a hearty and flavorful meal, look no further than this cheesy ranch potatoes and smoked sausage skillet. Combining crispy, creamy potatoes with savory smoked sausage, finished off with gooey cheese and zesty ranch seasoning, this dish is perfect for busy weeknights or weekend gatherings. Not only is it incredibly delicious, but it’s also easy to prepare and can be customized with your favorite ingredients. Whether you’re a fan of creamy cheesy potatoes or smoky flavors, this smoked sausage skillet is sure to satisfy every time.

2. Ingredients for Cheesy Ranch Potatoes with Smoked Sausage

• 1 pound smoked sausage, sliced
• 4 large potatoes, diced
• 2 tablespoons olive oil
• 1 packet ranch seasoning mix
• 1 cup shredded cheddar cheese
• 1/2 cup sour cream
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• Salt and black pepper to taste
• Fresh parsley for garnish

3. How to Make Cheesy Ranch Potatoes with Smoked Sausage

Step 1: Prepare the Potatoes

Start by washing and dicing the potatoes into bite-sized pieces. Toss them in 1 tablespoon of olive oil, salt, pepper, garlic powder, and smoked paprika to season evenly.

Step 2: Cook the Potatoes

Heat a large skillet over medium heat and add the seasoned potatoes. Cook for about 15-20 minutes, stirring occasionally, until they are golden brown and crispy on the edges.

Step 3: Cook the Smoked Sausage

In the same skillet, push the potatoes to one side and add the sliced smoked sausage. Cook for 5-7 minutes until browned and heated through. Mix the sausage with the potatoes.

Step 4: Add Creamy and Cheesy Elements

Sprinkle the ranch seasoning mix over the sausage and potatoes. Add the shredded cheddar cheese and sour cream, mixing thoroughly until the cheese melts and forms a creamy sauce. Adjust seasoning with salt and pepper as needed.

Step 5: Serve and Garnish

Transfer the cheesy ranch potatoes with smoked sausage to a serving dish. Garnish with fresh parsley and enjoy hot. For an extra touch, sprinkle additional cheese or a splash of ranch dressing.

4. Storage Tips for Leftover Cheesy Sausage Skillet

Allow the dish to cool completely before storing leftovers in airtight containers. It can be refrigerated for up to 3 days. Reheat in the microwave or on the stovetop, adding a splash of milk or broth to restore creaminess if needed.

5. Serving Suggestions for the Cheesy Ranch Potatoes with Smoked Sausage

This dish pairs wonderfully with a simple green salad or steamed vegetables. For more delicious side ideas, check out our street corn chicken bowl or creamy chicken tortellini.

6. Frequently Asked Questions (FAQs) about Cheesy Ranch Potatoes & Smoked Sausage

Can I make this recipe with different sausage types?

Absolutely! You can substitute with turkey sausage, chicken sausage, or even vegan sausage options to suit your dietary preferences.

Is this dish suitable for gluten-free diets?

If you use gluten-free sausage and ensure the ranch seasoning mix is gluten-free, this dish can easily be made gluten-free.

How long does it take to prepare?

The entire process takes around 30-35 minutes, making it perfect for quick weeknight dinners.

7. Kitchen tools that you might need for this recipe

• CAROTE Premium 16pc Nonstick Cookware Set – The perfect set to cook your potatoes, sausage, and cheese comfortably, ensuring even heat distribution.
• Fullstar Ultimate Veggie Prep Master – Makes dicing potatoes a breeze with precision and safety.
• Crock-Pot Family-Size Slow Cooker – Ideal if you want to prepare this dish in advance or keep it warm for longer.
• Ninja Air Fryer Pro Crisp & Roast 4-in-1 – To achieve extra crispy potatoes or sausage with less oil.

8. Related Recipes to Try

If you enjoyed this cheesy ranch potatoes and smoked sausage dish, you might also love these flavorful recipes:

• Creamy Cajun Chicken Orzo Dinner
• Hawaiian Chicken Sheet Pan Dinner
• Sweet Honey Garlic Chicken Breasts

9. Conclusion

In summary, this cheesy ranch potatoes and smoked sausage skillet is a delightful combination of flavors and textures that will impress your family and friends. With simple ingredients and easy steps, you can whip up a hearty meal packed with creamy cheesy goodness and smoky richness. Whether you’re looking for a quick dinner or a new dish to add to your rotation, this recipe is sure to become a favorite. Try it today and enjoy the comforting taste of cheesy ranch potatoes with a smoky twist!

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